Continental Refrigerator SW72N30M-D 72 Inch 20.6 Cu Ft Refrigerated Counter with Drawers

The Continental Refrigerator SW72N30M-D Mighty Top Sandwich Unit is a commercial refrigeration solution designed for high-volume foodservice environments. This 72-inch-wide refrigerated counter features a three-section configuration with a total capacity of 20.6 cubic feet, optimized for efficient sandwich, salad, or cold prep station operations. Equipped with a stainless steel top, front, and sides, along with durable aluminum interior and back panels, it ensures excellent hygiene and ease of cleaning. Its rear-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, supporting consistent temperature control within the operational range. This model integrates (30) 1/6 size x 4" deep pans with an 8" cutting board, accommodating versatile food presentation and storage needs for mid-volume restaurant or cafeteria service without sacrificing workspace efficiency.

Continental Refrigerator SW72N30M-D Features

Designed for moderate throughput foodservice settings, the Continental Refrigerator SW72N30M-D combines robust build quality with advanced refrigeration technology. Its three-section layout with drawer access allows quick retrieval of stored items, while the stainless steel top enhances durability. The unit’s aluminum interior facilitates fast cleaning, and the rear-mounted self-contained cooling system ensures reliable temperature stability. Perfect for sandwich shops, deli counters, and school cafeterias, it provides optimal workflow integration with ample storage. The 6 drawers offer flexible organization, supporting efficient kitchen operations and maintenance routines.

• Capacity: 20.6 cubic feet for versatile food storage
• Material: Stainless steel exterior with aluminum interior for durability
• Refrigeration: Self-contained with rear-mounted hydrocarbon system
• Design: Three-section with drawer access for workflow efficiency
• Pans: Accommodates (30) 1/6 size x 4" deep pans, includes an 8" cutting board

Ideal for mid-volume food prep and cold storage in commercial kitchens for improved operational flow.

Continental Refrigerator SW72N30M-D Technical Specs

The Continental Refrigerator SW72N30M-D features a 72" width, 42.25" height, and 35" depth footprint, constructed with stainless steel front, top, and sides for enhanced durability and sanitation. Its side/rear breathing compressor ensures efficient cooling, while the self-contained refrigeration system, utilizing R290 hydrocarbon refrigerant, provides reliable operation with an estimated daily cooling capacity suitable for commercial environments. Weighing approximately 420 lbs, this unit operates on a 120V supply with 1/3 HP compressor, encompassing 6 drawers and a capacity of 20.6 cu ft. Designed for easy maintenance, it includes a stainless steel top surface and aluminum components for hygienic cleaning. The unit's NSF and cETLus certifications support food safety standards. It features a maximum operating temperature suitable for cold food storage, with dimensions optimized for installation in moderate-duty foodservice facilities.

• Electrical: 120V, 1/3 HP, single-phase, 420 lbs weight
• Cooling Method: Self-contained, rear-mounted refrigeration with hydrocarbon refrigerant
• Refrigeration Type: Hydrocarbon, R290 for energy efficiency
• Capacity: 20.6 cubic feet, suitable for medium-scale cold storage
• Construction: Stainless steel front, top & sides with aluminum interior
• Dimensions: 72" W x 35" D x 42.25" H
• Temperature Range: Optimized for cold food storage within safe thermal limits
• Cleaning & Maintenance: Easy access for routine cleaning, stainless steel & aluminum surfaces
• Food Safety: Compliant with applicable standards, antimicrobial-friendly materials
• Usage Compatibility: Designed for commercial kitchen operations with standard electrical and ventilation requirements

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized foodservice appliance designed to provide cold storage and food display within a compact, accessible unit. Typically installed in prep stations, deli counters, or sandwich shops, these units combine refrigeration with workspace functionality. The Continental Refrigerator SW72N30M-D Mighty Top Sandwich Unit features a three-section layout with drawer access and pan organization, ideal for mid-volume restaurant or cafeteria environments. Its built-in self-contained refrigeration ensures consistent temperatures, making it suitable for storing ingredients, toppings, or prepared foods in quick-service facilities or food courts.

Top refrigerated counters for foodservice environments

These commercial counters, including the Continental Refrigerator SW72N30M-D, deliver robust performance with stainless steel construction and precise refrigeration technology, ideal for moderate throughput kitchens like delis, sandwich shops, and cafeterias. They support organized workflow with ample storage and easy maintenance, optimized for operation in undercounter or prep station setups.

• Operation type — ideal for moderate-volume food prep kitchens
• Kitchen type — suited for compact commercial spaces
• Foodservice category — suitable for sandwich and salad stations
• Workload qualifier — supports moderate throughput for efficient service
• Use case — optimized for cold ingredient storage and food presentation

Why Choose Continental Refrigerator SW72N30M-D?

The Continental Refrigerator SW72N30M-D stands out with its durable stainless steel finish, versatile drawer system, and efficient hydrocarbon refrigeration technology. Its three-section design maximizes storage capacity while maintaining a compact footprint suitable for various commercial kitchen setups. The self-contained cooling system delivers reliable performance, reducing noise and maintenance needs compared to remote systems. This model offers a seamless balance of build quality, functionality, and ease of operation, supporting efficient food prep in mid-volume foodservice venues.

• Compact footprint fits into space-constrained kitchens efficiently
• Self-contained refrigeration simplifies installation and reduces maintenance
• Durable stainless steel construction ensures longevity and sanitation
• Drawer access and pan capacity enhance workflow and food organization
• Hydrocarbon refrigerant system offers energy efficiency and environmentally friendly operation