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Condiment holders, pourers, and shakers are essential items for any restaurant. These items help to keep condiments organized and easily accessible for customers. The condiment holders can be used to hold items like ketchup, mustard, and relish. Pourers are used for items like oil and vinegar, while shakers are typically used for items like salt and pepper. With their practicality and versatility, condiment holders, pourers, and shakers are a must-have for any establishment that values convenience and ease of use for their customers.