When running a successful restaurant, having the right tools for the job is essential. Two common pieces of equipment that every restaurant should have are shaker and mill parts. Shaker parts are used to create mixed drinks, while mill parts are used to grind spices and herbs to be used in dishes. These parts are crucial for ensuring that your restaurant's drinks and dishes are consistent and flavorful every time they are served. Without these parts, bartenders and chefs would have to improvise with makeshift equipment, leading to inconsistent results. By investing in shaker and mill parts, restaurant owners can ensure that their establishment is equipped with the tools needed to provide their customers with top-quality food and drinks.