Comstock-Castle FHP72-54-1.5RB 72 Inch Char-Broiler Griddle Gas 184000 BTU
Delivery to:
- 184,000 BTU heat capacity for fast cooking
- Stainless steel exterior for durability and sanitation
- Manual controls allow precise temperature management
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Comstock-Castle FHP72-54-1.5RB Char-Broiler/Griddle Combination Countertop Gas unit is a commercial-grade cooking appliance designed for professional kitchens requiring versatile and durable cooking surfaces. As a stainless steel constructed countertop unit, it features a 72-inch wide frame with a 28-inch depth, integrating a 54-inch by 21-inch steel griddle plate with a 3/4-inch thickness and an 18-inch by 21-inch broiler area. Equipped with cast iron char-broiler grates—offering sloped or flat positioning—and 10 manual controls, this model delivers 184,000 BTU heat output suitable for medium-volume foodservice environments. It is engineered to withstand intensive daily use, providing precise temperature control for grilling and griddling applications. The unit’s stainless steel splash guards and exterior finish enhance sanitation and cleaning efficiency, making it an essential piece of commercial cooking equipment for busy kitchens and restaurant operators seeking reliable performance and straightforward maintenance.
The FHP72-54-1.5RB combines a robust gas-powered griddle and char-broiler, optimized for moderate workload environments like upscale restaurants and cafeteria kitchens. Its combination design promotes workflow efficiency, allowing operators to switch seamlessly between grilling and griddling. The cast iron grates ensure durability under high heat, while the stainless steel exterior facilitates easy cleaning. Manual controls provide precise heat management, and the 600 lbs weight underscores its heavy-duty construction suitable for daily commercial use. Its dimensionally integrated 54” x 21” griddle surface and 18” x 21” broiler area maximize cooking capacity in a compact footprint, ideal for kitchens with limited space but high demand for versatile cooking options.
Ideal for busy restaurant kitchens and foodservice operations requiring versatile, durable countertop cooking solutions.
The FHP72-54-1.5RB model features an operating height of 28 inches with a width of 72 inches and a depth of 28 inches, constructed from stainless steel exterior components for durability and sanitation. It operates on a 1-phase gas supply, delivering a total BTU output of 184,000 for efficient heat distribution across the 54-inch griddle surface and broiler area. The unit weighs approximately 600 pounds, indicating its heavy-duty build designed for persistent daily use. It uses standard manual controls for precise temperature adjustments, with a plate thickness of 3/4 inch steel working in tandem with cast iron char-broiler grates. The appliance includes stainless steel splash guards on three sides, enhancing cleanliness and safety. It is rated for a wide operating temperature range, maintaining consistent heat output, and features straightforward maintenance with disassembly options for cleaning. Its dimensions and robust construction make it suitable for installation on countertops in commercial kitchens, with seamless integration into existing workflows. Power consumption details are optimized for commercial gas operation, with a focus on performance and longevity.
A commercial griddle and charbroiler is a heavy-duty cooking appliance used in professional kitchens for versatile food preparation. Typically installed as countertop equipment, it combines a flat steel surface with a cast iron charbroiler, enabling high-temperature sautéing, grilling, and searing. The FHP72-54-1.5RB model from Comstock-Castle features a 54-inch steel griddle surface and an 18-inch broiler area, operating on natural gas with 184,000 BTU, optimal for medium-volume foodservice environments such as restaurants and cafeterias. Its stainless steel construction and cast iron components ensure durability, while manual controls allow precise heat management. Ideal for operators requiring reliable, all-in-one cooking stations for high-demand food production.
Built with durable stainless steel and high BTU output, the Comstock-Castle FHP72-54-1.5RB provides a reliable, professional cooking platform suitable for moderate foodservice workloads in commercial kitchens. Designed for operation in busy restaurant or cafeteria settings, it offers versatile heating zones, efficient workflow integration, and straightforward maintenance. Comstock-Castle model FHP72-54-1.5RB is optimized for countertop installation, delivering precise performance for mid-volume service environments.
Designed with commercial-grade materials and a versatile combination of griddle and charbroiler functions, the Comstock-Castle FHP72-54-1.5RB stands out among similar models for its robust 184,000 BTU capacity, heavy-duty stainless steel exterior, and precise manual controls. Its durable cast iron grates and stainless splash guards enhance sanitation and longevity in demanding foodservice operations. The compact yet spacious 54” griddle surface combined with an 18” broiler makes it highly efficient for diverse cooking tasks, improving workflow and product presentation compared to standard single-function appliances.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.