Tomato Squeezers

Tomato Squeezers are specialized kitchen tools designed to perfectly extract and transfer natural tomato juices and purees, making them ideal for busy restaurants, delis, and catering services. These handheld squeezers feature food-grade silicone or plastic bodies with easy-to-squeeze mechanisms that help staff quickly prepare sauces, garnishes, or fresh tomato toppings without mess or waste. Used in high-volume settings like institutional cafeterias or ghost kitchens, they help maintain food safety standards and speed up prep times, especially when working with delicate produce. Well, they really cut down on prep time and food waste, so chefs can focus more on creativity and less on cleanup — aren’t those the tools every kitchen needs? Whether you’re dealing with fresh tomatoes for salads or pureeing for sauces, these sturdy, NSF-listed devices are a must-have for anyone aiming for consistent quality and efficiency.