Howard-McCray Commercial Work Tables and Stations

The Howard-McCray commercial work tables and stations are durable, NSF-listed work surfaces engineered for high-traffic kitchens like institutional cafeterias, ghost kitchens, and food service operations. These stainless steel units come in various configurations, including mobile prep stations, undercounter work tables, and assembly stations, designed to meet the demands of busy food prep environments. Well, they’re built to withstand heavy use and facilitate quick cleaning—crucial for food safety and sanitation compliance—while helping staff stay organized and efficient. Whether you’re looking to maximize space in a compact kitchen or streamline workflow in a busy food truck, these work tables deliver reliable performance and meet industry standards—so, really, they’re just what you need to keep your operation running smoothly.