Gold Medal Commercial Grills and Griddles

Gold Medal commercial grills and griddles are heavy-duty cooking appliances built for high-volume foodservice environments like busy restaurants, institutional cafeterias, and ghost kitchens. These durable units typically feature NSF-listed, 24-inch-wide cooking surfaces with ratings of up to 30,000 BTU per burner, making them ideal for fast-paced kitchens where quick turnaround and consistent heat are critical. Well, if you're concerned about cleaning, these models often include removable drip trays and brushed stainless-steel surfaces, which really cut down on maintenance time. So, whether you're preparing breakfast, lunch, or dinner for dozens of patrons, these grills and griddles help chefs meet demanding food safety standards while maximizing output—just what you need amidst tight space constraints and the need for reliable performance.