Glastender Commercial Undercounter and Worktop Refrigeration

Glastender commercial undercounter and worktop refrigeration units are versatile solutions for high-traffic kitchens, institutional cafeterias, and ghost kitchens that require compact, NSF-listed cooling for food safety and quick access. These undercounter fridges and worktop units are crafted with durable materials like stainless steel to withstand busy environments and simplify cleaning routines. Well-suited for storing perishables and ingredients within arm’s reach, they help foodservice operators address space constraints and maintain strict hygiene standards. Are you looking to save space without sacrificing performance? These refrigeration units are built to handle the demands of busy food prep areas, making them a practical choice for any commercial setting.