DoughXpress Commercial Refrigeration

DoughXpress Commercial Refrigeration comprises a series of top-tier, NSF-listed undercounter fridges, reach-in refrigerators, and sandwich prep tables, perfect for high-traffic kitchens such as ghost kitchens and institutional cafeterias. These units maintain optimal temperatures at or below 0°F, crucial for food safety and preserving perishable ingredients during busy service hours. Well, when space is tight and cleaning is a priority, having stainless steel construction helps maintain hygiene and durability with ease—who wouldn’t appreciate that? Besides, these practical refrigeration solutions address everyday concerns like efficient storage and compliance with food safety regulations, making them indispensable for any bustling foodservice operation.