Cornelius Ice Dispensers
(1 products)Cornelius ice dispensers are high-capacity, NSF-listed units that cater to the demands of bustling commercial kitchens, including institutional cafeterias and ghost kitchens. They dispense up to 150 lbs. of ice per hour, which is a game-changer when you're balancing serving needs and quick cleanups. Well, if you're in a high-traffic environment where access to ice is crucial, these dispensers tackle common concerns like cross-contamination and sanitation with their easy-to-clean components and durable stainless steel construction. Culinary professionals, from caterers to kitchen managers, rely on these dispensers for efficient ice management and to maintain food safety standards in their operations. Why settle for anything less when you can meet the high demands of your food service business with equipment that truly stands out?
