Cal Mil Commercial Restaurant Ranges
(9 products)Cal Mil commercial restaurant ranges are heavy-duty cooking appliances built for high-volume kitchens like institutional cafeterias, ghost kitchens, and food trucks. With features such as 30,000 BTU per burner and NSF-listed construction, these gas ranges deliver powerful performance while maintaining safety standards. Well, many operators are concerned about optimizing space and minimizing cleaning time — and these ranges really help meet those needs with their compact design and accessible surfaces. So, if you’re looking for reliable, high-capacity restaurant ranges that handle intense daily use and meet food safety compliance, this equipment is a perfect fit for your commercial kitchen.
