CMA Dishmachines UC50E 23-7/16 Inch Dishwasher and Glasswasher Undercounter High Temperature Sanitizing
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- Compact and fits standard spaces
- Processes up to 30 racks/hour
- Reliable high-temperature cycles enhance sanitation
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The CMA Dishmachines UC50E Dishwasher/Glasswasher Undercounter is a commercial-grade undercounter dishwasher engineered for high-efficiency glass and dishware sanitation. Featuring high temperature sanitizing capabilities, it incorporates a built-in booster heater with safety thermostat, ensuring optimal cleaning performance. Its compact dimensions of 23-7/16 inches wide by 24 inches deep and a height of 33-5/16 inches make it suitable for tight kitchen spaces. Designed for demanding foodservice operations, the UC50E processes up to 30 racks per hour, utilizing fully automatic cycles, stainless steel construction, and integrated chemical pumps to streamline workflow and meet hygiene standards. This unit is ideal for busy restaurants, cafes, and bars requiring reliable, efficient dishwashing with minimal maintenance. It is equipped with a tank heater, pumped drain, and removable wash and rinse arms, ensuring ease of cleaning and longevity in a commercial environment.
The UC50E dishwasher combines high-capacity performance with durable stainless steel construction for commercial kitchens. Its high-temperature sanitizing function integrates seamlessly with existing workflow, while built-in chemical pumps facilitate efficient detergent and rinse aid application. The fully automatic cycle simplifies operation, and the removable wash and rinse arms allow easy maintenance. Its 23-7/16" width matches standard undercounter spaces, making it suitable for compact kitchen setups targeting high throughput. Designed for medium-volume foodservice settings, it ensures consistent sanitation and operational reliability in busy restaurant environments.
Ideal for medium-volume restaurant and catering operations seeking reliable, compact dishwashing solutions.
The CMA Dishmachines UC50E features a self-contained, stainless steel cabinet with fully enclosed base construction, ensuring durability and corrosion resistance. Its electric tank heating system maintains high-temperature sanitization, with an overall height of 33.31 inches, width of 23.44 inches, and depth of 24 inches. The unit weighs approximately 165 lbs, designed for straightforward installation with standard plumbing and electrical connections. It operates on a specified electrical setup compatible with commercial kitchen requirements, with a power draw of 3/4 HP, supporting loading of standard 20" x 20" racks. The UC50E’s high-temperature cycle, with safety elements like water level safety switches, ensures compliance with hygiene standards. Built with cETLus and ETL-Sanitation approved components, it offers reliable sanitation and long-term performance. Maintenance access is facilitated by removable wash and rinse arms and stainless steel filters, supporting durable use in high-demand environments.
A commercial undercounter dishwasher is a compact, high-capacity cleaning appliance designed for foodservice environments, typically installed beneath counters or sinks. It provides fast, efficient high-temperature sanitization cycles, supporting quick turnaround of dishware, glassware, and utensils. The CMA Dishmachines UC50E, specifically, is an undercounter model suitable for medium-volume operations, featuring stainless steel construction and a 30-rack-per-hour capacity. It is ideal for busy restaurants, cafes, and bars that require reliable sanitation with minimal footprint and straightforward operation. Its high-temperature cycle and built-in booster heater ensure compliance with hygiene standards, making it a vital component of efficient kitchen workflows and sanitation practices.
Reliable and durable, the CMA Dishmachines UC50E offers optimal performance for medium-volume kitchens. Built with stainless steel and featuring high-temperature sanitizing cycles, it is ideal for restaurant, café, and bar environments requiring quick turnaround and sanitation standards. CMA Dishmachines UC50E provides compact functionality with high throughput, making it a dependable choice for efficient operation.
Designed with durable stainless steel construction and integrated sanitization features, the CMA Dishmachines UC50E stands out among commercial dishwashers. Its high-capacity processing, reliable high-temperature cycles, and built-in chemical pumps enhance operational efficiency. Its compact footprint also makes it suitable for diverse kitchen layouts, providing long-term performance and sanitation reliability in busy foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
