Cleveland 22CET3.1_208/60/1 22.5 Inch Electric Countertop Convection Steamer
- Compact design optimizes high-volume workflows
- Durable stainless steel construction ensures longevity
- Automatic boiler blowdown maintains consistent steam
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The Cleveland 22CET3.1_208/60/1 (Quickship) Steamcraft® Ultra 3 Convection Steamer is a versatile electric countertop appliance designed for commercial foodservice environments. This steamless convection steamer features a compact footprint with dimensions of 22.5 inches in height, 21.63 inches in width, and 32.16 inches in depth, making it suitable for high-demand kitchens requiring efficient portion control and rapid cooking. Equipped with a single compartment that accommodates three pans, it provides precise SureCook controls and an easyTimer 90-minute dial with LED digital readout, streamlining workflow and reducing operator oversight. Constructed from durable stainless steel and configured for energy efficiency, this unit employs an automatic boiler blowdown system and includes a load compensating thermostat for consistent cooking results. Its advanced features deliver reliable performance in fast-paced foodservice operations, ensuring convenience and operational consistency for high-volume establishments.
This convection steamer offers rapid and uniform heating through electric operation, with a focus on durability via stainless steel construction. Its integrated SureCook controls and 90-minute easyTimer enable precise timing and automation, reducing staff intervention. Designed for countertop placement, it simplifies workflow, while its load load eliminating thermostat maintains consistent steaming. Ideal for high-turnover kitchens, the unit supports efficient food prep and portion control with minimal maintenance and cleaning routines.
Designed for small to medium-sized foodservice operations seeking reliable, countertop convection steaming.
The Cleveland 22CET3.1_208/60/1 convection steamer operates on 208 volts, three-phase power at 60 Hz, requiring a suitable electrical connection with typical amperage draw consistent with its wattage. It features an air-cooled system, eliminating the need for external cooling lines. Crafted entirely from stainless steel, its construction ensures longevity and ease of cleaning, with a total weight of 238 lbs. and external dimensions of 22.5 inches in height, 21.63 inches wide, and 32.16 inches deep. Its operating temperature range supports efficient steaming without exceeding safe limits, and it includes UL certification. The unit's self-contained design incorporates an automatic boiler blowdown and a steam shut-off switch, enhancing operational safety and minimizing downtime. It supports foodservice applications requiring consistent steam quality, suitable for countertop installation in commercial kitchens. Dimensions, weight, and safety features make it suitable for busy environments needing reliable, space-efficient equipment.
A commercial convection steamer is a foodservice appliance designed for rapid, uniform steaming of a wide variety of products without the need for a boiler. This countertop boilerless unit employs circulating hot air and steam for consistent results, making it ideal for busy kitchens, cafeterias, and catering establishments. The Cleveland 22CET3.1_208/60/1 model exemplifies this category with its durable stainless steel construction, precise digital controls, and efficient energy use. It is typically installed in high-volume food preparation areas to streamline cooking processes, support portion control, and ensure quick turnaround times for steamed foods like vegetables, seafood, and grains, facilitating high-efficiency kitchen operations.
Built with robust materials and precise controls, the Cleveland 22CET3.1_208/60/1 convection steamer is suitable for high-demand kitchens focused on consistent, efficient steaming. Its compact frame and rich feature set support operation in busy foodservice settings, optimizing workflow and food quality without sacrificing space or safety. Cleveland Range, model 22CET3.1_208/60/1, is engineered for reliable, restaurant-ready performance ideal for moderate throughput in commercial kitchens.
Designed with industrial-grade stainless steel, advanced SureCook controls, and a space-efficient countertop profile, the Cleveland 22CET3.1_208/60/1 convection steamer offers reliable performance and simplified maintenance. Its automatic boiler blowdown, precise digital timer, and energy-efficient design distinguish it from standard models, reducing operational downtime and supporting high-volume foodservice operations with consistency and safety.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
