Cleveland (2) 22CGT66.1_NAT 26 Inch Boilerless Gas Convection Steamer 2 Burner 32000 BTU
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- Stainless steel construction ensures durability.
- Features six full-size pan capacity for high volume.
- Two 32,000 BTU burners provide reliable heat.
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The Cleveland (2) 22CGT66.1_NAT SteamChef™ 6 Convection Steamer Gas Boilerless is a commercial-grade floor-mounted convection steamer designed for high-volume foodservice operations. Built by Cleveland Range, this boilerless, double-stacked unit features six full-size pan capacity, optimized for efficient steam circulation, and incorporates SureCook controls with an easyTimer 90-minute dial and LED digital readout. Its robust stainless steel exterior ensures durability and ease of cleaning, while the internal KleanShield® lining promotes sanitation. Equipped with automatic drain and water level controls, this model offers precise temperature management via a load compensating thermostat, making it suitable for continuous operation in busy kitchens. The unit's 2 x 32,000 BTU gas burners deliver reliable heat output, ideal for high-capacity steaming applications in commercial environments requiring consistent results and streamlined workflow.
The Cleveland SteamChef™ 6 Convection Steamer combines high-capacity steaming with durable construction, featuring double stacking for increased output in demanding kitchens. Its gas-fired boilerless design simplifies maintenance, reduces downtime, and enhances sanitation with KleanShield® interior. The unit integrates SureCook controls for precise operation, while its full-size pan capacity enables versatile menu preparation. Built on an ES26304466G equipment stand, it ensures stable installation and efficient workflow. Designed for widespread commercial kitchen use, it supports continuous operation with automated water level management and descaling indicators for optimal performance.
Designed for large-scale foodservice operations requiring reliable, high-capacity convection steaming.
This convection steamer features a stainless steel exterior with dimensions of approximately 26" W x 38.93" D x 74.31" H, and a total weight of 810 lbs. Powered by two 32,000 BTU gas burners, it operates on standard natural gas supply, with a typical energy draw of 2 x 32,000 BTU. The unit is designed for durable commercial use, with a propylene steel interior finished for sanitation and longevity. It supports a full capacity of six full-size pans, suitable for continuous steaming needs. The unit includes automatic water level controls, descaling indicators, and a manual cooking mode. Electrical requirements are compatible with standard commercial gas line connections, and installation on an equipment stand ensures optimal workflow. Maintenance routines involve routine descaling, water drain management, and periodic inspection of controls and water lines.
A commercial convection gas steamer is a heavy-duty kitchen appliance designed for volume steaming of various food items in professional environments. Typically installed in restaurants, catering facilities, and institutional kitchens, this unit utilizes gas heating to produce consistent steam for efficient cooking. The Cleveland (2) 22CGT66.1_NAT SteamChef™ 6 Convection Steamer features a double-stacked, boilerless configuration with six full-size pan capacity, suitable for high-throughput food prep and operational flexibility in busy kitchens. Its robust stainless steel construction and automatic water controls make it an ideal choice for continuous, sanitation-sensitive applications, supporting large-scale foodservice operations and standardized workflows.
Designed for high-capacity kitchens, Cleveland Range’s (2) 22CGT66.1_NAT boilerless convection steamer offers durable, reliable performance suited for demanding foodservice environments. Its double-stacked design and full-size pan capacity facilitate efficient cooking, making it ideal for restaurant and institutional use in high-volume food production. Cleveland Range’s brand innovation ensures operator-friendly controls and robust construction for long-term operation in commercial kitchens.
Set apart by its boilerless design, double-stacked capacity, and durable stainless steel construction, the Cleveland (2) 22CGT66.1_NAT offers enhanced operational efficiency, simplified maintenance, and consistent steaming performance. Its advanced SureCook controls and automatic water management system support reliable kitchen workflows, reducing downtime and sanitation concerns compared to standard models. The unit's robust gas burners and design optimize throughput in demanding commercial environments, making it an excellent choice for high-volume foodservice operations that prioritize dependability and ease of use.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
