Cleveland KET12T_208/60/3 12-gallon electric tilting kettle stainless steel with self-contained design

The Cleveland KET12T_208/60/3 Tilting Kettle Electric Countertop is a commercial-grade cooking appliance designed for efficient, large-volume food preparation in professional kitchens. This 12-gallon (45L) capacity electric kettle features a durable stainless steel construction with a 316 series liner, ensuring long-lasting sanitation and resistance to corrosion. Its 2/3 steam jacket promotes even heat distribution for consistent cooking, while the self-contained design simplifies installation and maintenance. Equipped with a lever-style tilting mechanism and anti-drip pour spout, the kettle enhances workflow for high-volume foodservice operations. Its IPX6 water protection controls and marine-style safety latch prioritize operator safety and ease of cleanup, making it ideal for mid-volume restaurant service, institutional kitchens, and catering operations demanding reliable performance and durability.

Top Cleveland KET12T_208/60/3 Features

The Cleveland KET12T_208/60/3 tilting kettle offers precise temperature control and easy operation with its self-contained design, supporting efficient large-batch cooking. Its reinforced rolled rim and stainless steel support support durable use in busy commercial environments, while the lever tilting mechanism allows safe handling of hot contents. Features like the IPX6 water protection controls facilitate straightforward cleaning, and the marine-style safety latch ensures operator safety during operation. Its 12-gallon capacity and 50 PSI rating make it suitable for high-demand kitchens, streamlining steaming and boiling tasks with minimal downtime.

• Capacity: 12-gallon (45L) food preparation volume for high-volume cooking
• Material: 316 stainless steel liner with reinforced rolled rim for durability
• Ease of Maintenance: Self-contained design with IPX6 water protection controls
• Safety: Self-locking marine-style safety latch for operator protection
• Operation: Lever-style tilting for simplified content transfer and cleaning

Ideal for high-capacity steaming and boiling in commercial kitchens requiring reliable, efficient, and safe equipment.

Cleveland KET12T_208/60/3 Technical Specs

The Cleveland KET12T_208/60/3 is designed for versatile industrial performance, requiring a three-phase electrical setup at 208V, 60Hz, operating with a power rating suitable for high-demand environments. Its self-contained construction ensures straightforward installation without external plumbing, and its stainless steel body alongside a 316 liner guarantees food safety and easy cleaning. This model weighs approximately 180 lbs and features a 50 PSI operating pressure, making it capable of handling continuous steaming with a consistent temperature range. The kettle’s design incorporates a partial steam jacket, which promotes energy efficiency and uniform heat distribution. The unit’s dimensions support countertop installation, with an emphasis on robustness for frequent use in institutional or restaurant settings.

• Electrical Requirements: 208V, 60Hz, three-phase, with appropriate amperage wiring
• Cooling Method: Self-contained heating system with no external cooling needed
• Construction & Finish: Stainless steel exterior with a 316 series liner for food safety
• Dimensions: Specific width, depth, height detailed in technical documentation
• Temperature Range: Operating up to maximum rated pressure with safe heat distribution
• Cleaning & Maintenance: Disassembly for cleaning, IPX6 water protection controls facilitate sanitation

• Electrical Compatibility: Compatible with 208V three-phase electrical connection
• Installation Clearance: Requires adequate airflow and drainage space for optimal operation
• Cleaning Routine: Disassembly recommended for thorough sanitation per manufacturer instructions
• Workload Use: Designed for steady high-demand steaming in commercial kitchens
• Operation Location: Suitable for countertop placement in food prep areas

What is a commercial tilting kettle?

A commercial tilting kettle is a specialized foodservice equipment used for large-volume cooking, steaming, boiling, and simmering applications within professional kitchens. It features an integrated tilting mechanism that facilitates safe and efficient transfer of hot contents, along with a durable stainless steel body for easy cleaning and sanitation. The Cleveland KET12T_208/60/3 tilting kettle is a high-capacity unit equipped with a partial steam jacket and self-contained heating system, ideal for high-volume food preparation in institutional, restaurant, or catering environments. Its robust construction, safety features, and precise control capabilities make it suitable for continuous operation in mid- to high-volume settings such as cafeterias and large kitchens.

Top Commercial Tilting Kettles for Large-Volume Hospitality Operations

Commercial tilting kettles like the Cleveland KET12T_208/60/3 are built for efficient large-scale cooking, combining durability and safety. Designed for mid-volume restaurant kitchens, these units facilitate bulk steaming and boiling, supporting high demand cycles with reliable, restaurant-ready performance.

• Operation Type — optimized for institutional and catering kitchens
• Kitchen Setting — suited for high-capacity food prep areas
• Foodservice Category — ideal for steaming, boiling, and simmering tasks
• Workload Qualifier — moderate to high throughput for continuous operation
• Use Case — bulk cooking for large-scale food production

Why Choose Cleveland KET12T_208/60/3

Compared to similar commercial kettles, the Cleveland KET12T_208/60/3 offers a robust 316 stainless steel liner, a secure marine-style safety latch, and a simplified self-contained design, reducing installation complexity. Its energy-efficient partial steam jacket and precise tilting mechanism enhance operational safety and workflow efficiency, making it a reliable, restaurant-ready option for demanding foodservice environments. The unit’s build quality and safety features set it apart for applications requiring consistent, high-volume performance with minimal downtime.

• Self-contained unit with integrated steam system for easy setup
• Heavy-duty stainless steel construction withstands frequent use
• Lever-style tilting enhances content transfer safety and efficiency
• Marine-style safety latch ensures operator protection during operation
• Corrosion-resistant design supports rigorous sanitation routines