The Chicago Metallic 43695 Pecan Roll/Large Muffin Pan is a commercial-grade bakeware item designed for professional foodservice environments. Constructed from 26-gauge aluminized steel, this muffin pan measures 13-1/2" by 17-7/8" overall and produces twelve 3-11/16" diameter muffins. Each cavity has a capacity of 8.2 ounces, featuring a wire rim for durability and uniform heat distribution. The pan’s coated surface includes AMERICOAT® ePlus silicone glaze, PFOA-free, which enhances non-stick performance and simplifies cleaning. Ideal for bakery, catering, or restaurant operations, this pan balances high performance with ease of maintenance and consistent baking results.
Top Chicago Metallic 43695 Features
The Chicago Metallic 43695 muffin pan offers precise portion control, durable aluminized steel construction, and a wire rim for reinforced structure. Its coated surface with AMERICOAT® ePlus silicone ensures excellent non-stick baking while facilitating quick cleanup. Suitable for high-volume commercial kitchens, it supports efficient workflow and dependable performance during frequent use. Designed to accommodate large muffins, it provides consistent heat distribution for uniform baking results, making it a preferred choice for professional bakeries and catering services.
- Functionality: Bakes twelve 3-11/16" muffins simultaneously with even heat transfer
- Durability: Made from 26-gauge aluminized steel with reinforced wire rim
- Ease of maintenance: Coated with PFOA-free AMERICOAT® ePlus silicone glaze for quick cleaning
- Workflow efficiency: Large capacity pan designed for high-volume baking environments
- Technical design: 8.2 oz. capacity per cavity, optimized for consistent product yield
Perfect for large-scale bakery production or catering with high throughput.
Chicago Metallic 43695 Technical Specs
The Chicago Metallic 43695 muffin pan operates without electrical requirements, relying on conventional oven heating. Its construction from aluminized steel provides excellent heat conduction and corrosion resistance, with a total weight of 25.2 lbs. The dimensions of 13.5" width, 17.87" depth, and 1.81" height make it suitable for standard commercial oven racks. The non-stick coating, AMERICOAT® ePlus, is PFOA-free and designed for durability through repeated use. The pan withstands typical baking temperatures up to 450°F, ensuring safe operation in most commercial ovens. Maintenance involves hand washing to preserve the coating’s integrity, and the pan includes a reinforced wire rim for added structural strength. Its overall design prioritizes uniform baking, ease of handling, and long-lasting performance for high-demand bakery applications.
- Dimensions: 13.5" x 17.87" x 1.81"
- Material: Coated aluminized steel
- Weight: 25.2 lbs
- Temperature Range: Up to 450°F
- Coating: PFOA-free AMERICOAT® ePlus silicone glaze
- Construction: Wire-rim reinforced for durability
- Cleaning: Hand wash recommended to maintain coating integrity
What is a commercial muffin pan?
A commercial muffin pan is a high-capacity baking vessel designed for consistent, large-volume muffin production in professional foodservice settings. Constructed from durable materials such as aluminized steel with specialized non-stick coatings, these pans are built to withstand frequent use and high temperatures. The Chicago Metallic 43695 muffin pan features twelve spacious cavities, each capable of holding 8.2 ounces, suitable for bakery, catering, or restaurant operations focused on efficiency and uniform baking results. Installed in large ovens or baking stations, it is ideal for producing uniform muffins rapidly and reliably, supporting large-scale foodservice workflows.
Top Commercial Muffin Pans for High-Volume Foodservice Settings
Reliable and durable, the Chicago Metallic 43695 muffin pan supports medium-throughput bakery operations with uniform baking and easy maintenance. Designed for commercial kitchens, it ensures consistent product presentation and operational efficiency. Chicago Metallic 43695 (Muffin Pan) is suitable for high-volume bakery, catering, or institutional foodservice environments.
- Operation Type — suitable for large bakery production
- Kitchen Setting — ideal for commercial bakery and catering spaces
- Foodservice Category — designed for high-volume muffin baking
- Workload Qualifier — supports moderate throughput operations
- Use Case — suitable for large-scale muffin and baked goods production
Why Choose Chicago Metallic 43695?
The Chicago Metallic 43695 muffin pan stands out with its aluminized steel construction, reinforced wire rim, and PFOA-free AMERICOAT® ePlus coating, offering exceptional durability and non-stick performance. Its large capacity and uniform heat distribution optimize workflow during busy baking cycles. Compared to thinner or less robust options, it provides enhanced longevity and high-volume reliability for professional bakery and catering applications.
- Built with thick-gauge aluminized steel for long-lasting performance
- Reinforced wire rim ensures structural stability during handling
- PFOA-free coating provides superior non-stick results
- Designed for large batch baking with twelve spacious cavities
- Optimized for consistent heat distribution and uniform baking
