Chicago Metallic 40850 12 Inch Half-size Sheet Pan Wire Rim Aluminum - 12/Case

The Chicago Metallic 40850 Sheet Pan Half-size, classified under commercial bun and sheet pans, is a high-performance baking accessory constructed from durable 18-gauge aluminum. Measuring approximately 12-7/8" x 17-3/4" x 31/32", this pan provides a standardized half-size footprint suitable for professional kitchens. Its plain, uncoated surface and wire-in rim design ensure even heat distribution and ease of maintenance, making it an essential component for bakery, catering, and restaurant food preparation operations requiring consistent baking results and durable performance. Compatible with standard commercial oven racks, this sheet pan accommodates high-volume baking processes with precise size specifications and robust aluminum construction.

Top Chicago Metallic 40850 Features

This commercial sheet pan offers precise dimensions and a wire rim for stability, enabling uniform baking and easy handling during high-volume foodservice workflows. Built from 18 gauge aluminum, it delivers excellent durability and heat conduction. Its plain, uncoated finish simplifies cleaning and enhances longevity under frequent use. Ideal for bakery batches, tray-line service, and sheet pan cooking, its design integrates seamlessly into standard commercial oven racks, supporting efficient kitchen operations.

• Precision dimensions: half-size 12-7/8" x 17-3/4" x 31/32" perfect for standardized baking
• Durable construction: 18 gauge aluminum for longevity and even heat distribution
• Wire-in rim design: offers stability and easy handling during busy foodservice environments
• Easy to clean: plain surface facilitates quick sanitation and maintenance
• Compatibility: fits standard racks for smooth integration into existing kitchen workflows

Ideal for high-volume baking, tray arrangements, and restaurant food prep

Chicago Metallic 40850 Technical Specs

Constructed from uncoated 18 gauge aluminum, the Chicago Metallic 40850 sheet pan measures approximately 12.87 inches in width, 17.75 inches in depth, and stands 0.96 inches high, weighing 25.9 pounds. Its solid style and wire-in rim support even heat transfer, making it suitable for continuous baking cycles in commercial kitchens. With a robust construction tailored for intensive use, its dimensions comply with standardized half-size sheet pan specifications, ensuring compatibility with most commercial oven racks. The product is shipped without specific certification markings but features durable aluminum that is easy to clean and maintain within temperature ranges suitable for baking and roasting. Designed to withstand high-volume operation, it supports efficient workflow in bakery, catering, and institutional foodservice settings.

• Electrical requirements: not applicable
• Cooling method: not applicable
• Refrigeration type: not applicable
• Production capacity: suitable for large batch baking and food prep quantities
• Material safety: aluminum construction with ease of sanitation and cleaning
• Dimensions: 12.87" W x 17.75" D x 0.96" H
• Weight: 25.9 lbs
• Finish: uncoated aluminum
• Temperature resistance: designed for oven use in typical baking temperature ranges
• Construction & Finish: solid aluminum with wire-in rim for durability and stability

• Compatibility: fits standard commercial oven racks and baking lines
• Installation clearance: requires standard rack support and airflow
• Cleaning routine: disassembly not needed, wipe with compatible cleaning agents
• Workflow integration: supports high-volume baking and sheet pan stacking
• Durability traits: withstands frequent use in busy commercial kitchens

What is a commercial sheet pan

A commercial sheet pan is a standardized baking pan designed for high-volume food preparation in professional kitchens. Typically made from durable materials like aluminum or stainless steel, they feature precise dimensions—such as approximately 13" x 18"—to fit standard oven racks. These pans support consistent heat transfer and uniform cooking, making them ideal for bakery, catering, and restaurant applications. The Chicago Metallic 40850 sheet pan, with its uncoated finish and wire-in rim, exemplifies a commercial-grade baking accessory suitable for consistent, high-efficiency baking processes, especially in settings that require reliable, durable sheet pans for heavy usage.

Top Sheet Pans for Bakery and Foodservice Operations

Designed for medium-volume operations, the Chicago Metallic 40850 sheet pan combines solid build quality and precise dimensions for efficient bakery, catering, and restaurant workflows. Its durable aluminum construction and wire rim support high-volume baking, making it ideal for commercial kitchens with moderate throughput needs. Engineered for durability and ease of use, it stands out as a reliable choice for professional food prep and baking services.

• Operation Type — suitable for bakery production and catering lines
• Kitchen Setting — optimized for compact commercial kitchens and baking stations
• Foodservice Category — ideal for bakery, roasting, and sheet pan cooking
• Workload Qualifier — supports moderate throughput in busy restaurant kitchens
• Use Case — ideal for high-volume baking and sheet pan meal prep

Why Choose Chicago Metallic 40850?

Chicago Metallic 40850 sheet pan offers a blend of professional-grade aluminum durability, precise sizing, and wire rim stability that surpasses many standard pans. Its high-quality construction ensures long-term performance under repeated heavy use, while its compatibility with standard racks enhances operational efficiency. Its uncoated surface simplifies cleaning, reducing downtime, and supporting sanitation in demanding foodservice environments, making it a dependable choice for commercial kitchens requiring durable, restaurant-ready bakeware.

• Compared to competitors, features a robust 18 gauge aluminum construction
• Designed with a wire rim for added stability and ergonomic handling
• Standardized half-size dimensions for seamless rack integration
• Uncoated surface allows for swift cleaning and sanitation
• Ideal for high-volume bakery, catering, and food prep workflows