The Globe C10 (QUICK SHIP) Food Slicer, part of Middleby's comprehensive range of commercial kitchen equipment, is a manual operated slicing machine designed for high-volume foodservice environments. Featuring a robust 10-inch diameter blade constructed from durable materials, it achieves precise slice thicknesses from 0 to 9/16 inches. Its anodized aluminum body enhances corrosion resistance while supporting straightforward cleaning and maintenance. Equipped with a removable gravity feed chute, top-mounted sharpener, slice deflector, and knife cover, the C10 streamlines slicing workflows in deli, supermarket, and institutional kitchens. With a 1/4 HP belt-driven motor operating on 115V at 60Hz and a compact footprint of 20 inches wide, 24 inches deep, and 19 inches high, this model balances power and space efficiency. Its lightweight design at 39 pounds facilitates easy repositioning within busy food prep areas, making it a precise and reliable choice for demanding commercial operations.
Top Globe C10 (MFG NUMBER) Features
The Globe C10 Food Slicer delivers expert-level slicing, combining a sturdy anodized aluminum construction with a reliable belt drive mechanism. Its removable gravity feed chute allows quick cleaning, while the top-mounted sharpener ensures consistent blade performance. Designed for medium throughput, it supports precise food portioning in deli counters, sandwich stations, and grocery stores, enabling efficient workflow management for foodservice professionals.
- High-precision 10-inch blade: Ensures uniform slices with consistent thickness
- Durable anodized aluminum body: Resists corrosion, supports easy sanitation
- Removable gravity feed chute: Simplifies cleaning and food loading
- Top-mounted sharpening system: Maintains blade sharpness for precise cuts
- Belt-driven operation: Provides smooth, quiet, and reliable performance for commercial use
Ideal for moderate-volume food prep in deli, supermarket, or institutional environments
Globe C10 (MFG NUMBER) Technical Specs
The Globe C10 Food Slicer operates on a 115V, 60Hz, single-phase electrical supply, drawing approximately 2.5 amps and utilizing a 1/4 HP belt-driven motor for efficient slicing performance. Constructed predominantly from anodized aluminum with overall dimensions of 20 inches wide, 24 inches deep, and 19 inches high, it weighs 39 pounds for portable placement. The unit features a 10-inch diameter stainless steel blade capable of slicing from 0 to 9/16 inches thick, supporting a variety of food products such as meats, cheeses, and vegetables. Its construction adheres to sanitation standards, facilitating easy cleaning and maintenance with disassembly of key components. Additionally, the C10 includes rubber feet to ensure stability during operation, and its ETL-Sanitation and cETLus certifications confirm compliance with safety and sanitation protocols, making it suitable for high-demand commercial kitchens.
- Electrical requirements: 115V, 60Hz, 1-phase, 2.5A, 1/4 HP
- Construction material: Anodized aluminum body with stainless steel blade
- Dimensions: 20" W x 24" D x 19" H; weight: 39 lbs
- Food capacity: Supports slicing of meats, cheeses, and vegetables up to 9/16 inch thickness
- Cleaning features: Removable chute, disassemblable components for sanitation
- Installation clearance: Accessible for cleaning and maintenance, stable footing required
- Power connection: 3-prong NEMA 5-15P plug compatible with standard outlets
- Workflow integration: Compatible with high-capacity deli and food prep lines
- Operational safety: Anti-slip rubber feet and blade cover prevent accidents
- Food safety standards: Designed for easy cleaning, supports sanitation protocols
What is a commercial food slicer?
A commercial food slicer is a heavy-duty kitchen device intended for precise and efficient slicing of a variety of food products in high-volume settings. Typically engineered from durable materials like anodized aluminum and stainless steel, these slicers support consistent food portioning, reduce manual effort, and increase operational speed. The Globe C10 Food Slicer is a model designed for medium throughput environments such as delis, supermarkets, and institutional kitchens, where integrity of slices and ease of maintenance are essential for daily operations. Its features include a 10-inch blade, adjustable slice thickness, and sanitation-friendly design, making it suitable for continuous use in demanding commercial foodservice scenarios.
Top commercial food slicer for moderate-volume foodservice settings
Designed for medium throughput kitchens, the Globe C10 (MFG NUMBER) combines robust construction with precise slicing performance. Its anodized aluminum body and belt-driven motor ensure durability and smooth operation, making it ideal for deli counters, grocery stores, and institutional facilities that require consistent food presentation. The model stands out for its ease of cleaning, maintenance, and reliable food portioning during high-volume operations.
- Medium-volume operation suitable for delis and supermarkets
- Compact footprint ideal for limited kitchen space
- Constructed for durability with corrosion-resistant aluminum
- Supports quick cleaning via removable chute and disassemblable parts
- Optimized for consistent, high-quality slicing performance
Why Choose Globe C10 (MFG NUMBER)?
The Globe C10 Food Slicer stands out with its rugged anodized aluminum construction, offering enhanced durability and sanitation compared to standard models. Its simplified maintenance features, including a top-mounted sharpener and removable chute, support consistent cutting performance and quick cleaning. The belt-driven drive ensures quiet, reliable operation, optimizing productivity in busy foodservice environments without compromising safety or precision.
- Compact size with a 10-inch blade for versatile applications
- Corrosion-resistant anodized aluminum construction
- Removable components facilitate quick sanitation
- Reliable belt-driven system minimizes vibration and noise
- Supports consistent slicing with adjustable thickness
