Chef Works JLCL-BLU-S Small Morocco Chef Coat Double-breasted 3/4 Sleeves Blue Poly Cotton
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- Footprint & Configuration support high-volume use
- Capacity & Throughput optimize kitchen efficiency
- Core Performance Specs ensure durability
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The Chef Works JLCL-BLU-S Morocco Chef Coat Double-breasted 3/4 Sleeves is a professional-grade culinary garment designed for high-efficiency foodservice operations. Crafted from a durable 65/35 poly/cotton twill fabric, this unisex chef's coat features cloth-covered buttons for reliable fastening, a double-breasted front for enhanced sanitation, and 3/4 sleeves suitable for demanding kitchen environments. Equipped with a left chest patch pocket and thermometer pocket, it offers practical solutions for chefs requiring organization and quick access in commercial kitchens, making it ideal for restaurant, hotel, or catering use. Its small size fits standard sizing for professional kitchen teams seeking quality, longevity, and comfort under continuous wear conditions.
The Chef Works JLCL-BLU-S Morocco Chef Coat provides essential functionality with double-breasted closure for safety, cloth-covered buttons for durability, and practical pocket features tailored for fast-paced kitchens. Its classic fit, 3/4 sleeves, and high-quality poly/cotton blend optimize comfort and ease of maintenance, suitable for high-volume culinary environments. Designed for reliable sanitation and ease of cleaning, it supports workflow efficiency in demanding commercial foodservice settings.
Ideal for professional chefs and culinary staff seeking durable and functional chef coats for daily use.
The Chef Works JLCL-BLU-S Morocco Chef Coat is constructed from a 65/35 poly/cotton twill, with a weight of approximately 33 lbs, designed to withstand the rigors of commercial kitchens. It features a standard small size, blue color finish, and a classic unisex style suitable for high-volume culinary applications. The coat is built for easy maintenance, supporting routine cleaning and long-term wear. It does not incorporate electrical components or specialized refrigeration but provides a professional appearance and reliable performance for busy foodservice environments. The fabric's temperature resistance and fabric safety ensure ease of cleaning, with dimensions optimized for comfort and mobility in fast-paced settings.
A commercial chef's coat is a professional garment designed specifically for culinary environments, providing durability, protection, and sanitation standards required in busy kitchens. Typically made from resilient fabrics like poly/cotton twill, it features easy-to-clean surfaces and functional pockets for essential tools. The Chef Works JLCL-BLU-S Morocco Chef Coat is an example of this category, used by restaurant, hotel, and catering chefs to maintain hygiene while supporting efficient workflow in high-volume foodservice operations. Its features—including double-breasted closure, 3/4 sleeves, and reinforced buttons—make it ideal for demanding culinary tasks and continuous wear.
Professional grade chef coats such as the Chef Works JLCL-BLU-S are built with durable poly/cotton twill fabric and designed for moderate throughput kitchens—ideal for restaurant kitchens, catering services, and institutional foodservice. These coats support intensive operation types, combining functional features with longevity and ease of maintenance, suited for high-demand workflow environments requiring quick sanitization and professional appearance.
Why Choose the Chef Works JLCL-BLU-S Morocco Chef Coat Double-breasted 3/4 Sleeves? This model offers a combination of durability, classic design, and functional features tailored for demanding commercial kitchens. Its high-quality poly/cotton blend, combined with cloth-covered buttons and practical pockets, ensures a long-lasting, easy-to-maintain garment that supports sanitation and workflow efficiency, surpassing standard chef apparel options.
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