John Ritzenthaler Company P020HT-XL X-large Baggy Chef Pants Poly cotton Houndstooth
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- Durable poly-cotton blend withstands heavy laundering
- Elastic waistband with drawstring for custom fit
- Four reinforced pockets for efficient storage
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The John Ritzenthaler Company P020HT-XL Chef Revival® Basic Chef's Pants in X-large size are professional-grade, unisex chef’s trousers designed for commercial kitchens. Constructed from a durable poly-cotton blend, these pants combine ruggedness with ease of maintenance, making them ideal for foodservice establishments requiring reliable uniform components. Notably featuring an elastic waistband with adjustable drawstring, they provide a customized fit for active kitchen environments. Their houndstooth pattern enhances aesthetic appeal while supporting functional performance, with four strategically placed pockets for utensil and accessory storage. These chef's pants are engineered for moderate-volume operations with consistent wear, catering to culinary professionals seeking practical, long-lasting apparel options.
The P020HT-XL Chef Revival® Basic Chef's Pants deliver functional durability with a poly-cotton material blend designed for high-wear environments. The elastic waistband facilitates quick adjustments, supporting comfortable long shifts, while the four pockets optimize workflow efficiency. Their baggy style ensures unrestricted movement, suitable for bustling kitchens. Built to withstand commercial washing and frequent use, these pants support hygiene standards and ease of maintenance in food prep settings.
Ideal for restaurant kitchens requiring durable, comfortable chef's apparel with practical storage options
The P020HT-XL chef’s pants are designed with a focus on durability and user comfort. Made from a poly-cotton blend with a weight of approximately 2 lbs, they offer robust construction suitable for multiple industrial washes. The elastic waistband with drawstring ensures a customizable fit, accommodating a range of waist sizes. These pants are available in a multicolored houndstooth pattern, adding visual appeal to professional kitchen attire. They are compatible with standard commercial laundering protocols, facilitating easy maintenance without warping or fabric degradation. The adjustable fit and reinforced pockets support diverse culinary workflows in moderate- to high-traffic foodservice settings.
Usage considerations include ensuring proper airflow around the waist and maintaining regular cleaning for hygiene compliance. The pants accommodate waist adjustments via elastic and drawstring, support pockets for tool storage, and are constructed for frequent industrial washing to sustain quality over time.
Commercial chef's pants are specialized kitchen uniforms built for durability, hygiene, and functionality in foodservice environments. These standard garments are typically made from poly-cotton blends, designed to withstand frequent industrial washing while maintaining professional appearance. The John Ritzenthaler Company P020HT-XL chef's pants in baggy style are installed in bustling restaurant kitchens and hospitality facilities to provide comfort and practicality during demanding culinary operations, especially suited for moderate-volume food preparation and service scenarios. Their features support ergonomic movement and efficient workflow, fundamental for culinary professionals managing busy kitchen stations.
The John Ritzenthaler Company P020HT-XL chef's pants offer high durability, adjustable fit, and functional design tailored for kitchen staff engaged in moderate-volume culinary operations. Ideal for busy restaurant kitchen environments that prioritize comfort and practicality, these chef's pants demonstrate exceptional build quality and reliable performance in demanding foodservice workflows.
The P020HT-XL chef's pants stand out by combining durable poly-cotton construction with a classic baggy style tailored for active kitchen environments. They offer reinforced pockets, an adjustable waistband, and a professional houndstooth pattern that balances aesthetics with resilience. Compared to standard chef's uniform options, this model enhances operational efficiency and sanitation, ensuring long-lasting wear and easy maintenance in high-demand foodservice settings.
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