John Ritzenthaler Company P020HT-S Small Baggy Chef's Pants Houndstooth Poly/Cotton
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- Poly cotton blend withstands industrial laundering.
- Elastic waistband with drawstring for fit.
- Four pockets enhance tool accessibility.
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The John Ritzenthaler Company P020HT-S Chef Revival® Basic Chef's Pants Small Baggy are professional-grade men's unisex workwear designed for commercial kitchens requiring durable and functional chef apparel. Made from a poly cotton blend, these chef's pants feature an elastic waistband with a drawstring for adjustable comfort and a baggy fit suited for active culinary environments. They are distinguished by a houndstooth pattern, four practical pockets, and a lightweight construction weighing approximately 2 lbs, making them suitable for moderate-workload foodservice settings where durability and ease of maintenance are essential.
The P020HT-S Chef Revival® Basic Chef's Pants deliver a combination of comfort, durability, and practicality tailored for commercial chefs and kitchen staff. The poly cotton material ensures resilient wear through frequent laundering, while the elastic waistband with drawstring provides customizable fit, facilitating ease of movement during high-intensity culinary operations. Four strategically placed pockets support quick access to essential tools, increasing workflow efficiency in busy kitchen environments.
Ideal for professional kitchens, food prep, and catering services requiring rugged, comfortable chef apparel.
The P020HT-S chef pants are engineered with a lightweight poly cotton blend construction, weighing approximately 2 lbs for balanced durability and comfort. The size small fits for a tailored yet roomy fit, featuring an elastic waistband with a drawstring for personalized adjustment. These pants are designed to withstand industrial cleaning, with color in multicolored/patterned houndstooth, ensuring consistent appearance through multiple wash cycles. They are suited for moderate-volume kitchens, support easy maintenance, and integrate seamlessly with other chef apparel for a professional uniform system.
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Food Safety: Fabric materials designed for high-frequency cleaning and durability
Dimensions: Fits a small size (exact dimensions vary with cut and style)
Temperature Resistance: Suitable for standard kitchen temperatures
Construction & Finish: Poly/cotton fabric with patterned finish
Usage Compatibility: Compatible with standard chef uniforms and work environments
Maintenance: Machine washable, withstands industrial cleaning processes
Commercial chef's pants are specialized footwear or apparel designed for professional culinary environments, providing durability, comfort, and safety during intense food prep and cooking activities. The John Ritzenthaler Company P020HT-S Chef Revival® Basic Chef's Pants Small Baggy are engineered to meet demanding kitchen standards—featuring a lightweight, resilient poly cotton blend, four pockets for tool storage, and an adjustable elastic waistband. Installed in commercial kitchens and catering operations, these pants are ideal for restaurant staff and culinary professionals requiring practical, uniform solutions for active workflows.
Designed for functional culinary operations, these professional-grade chef's pants from John Ritzenthaler Company provide a durable, comfortable fit, supporting efficient kitchen workflows. The P020HT-S model ensures longevity and ease of maintenance, making it suitable for restaurant kitchens, catering, and institutional foodservice settings requiring consistent, reliable work apparel that withstands frequent cleaning and rigorous use.
John Ritzenthaler Company P020HT-S chef's pants stand out from competitors by combining heavy-duty poly cotton durability with a lightweight, breathable design tailored for professional kitchens. The adjustable waistband and four pockets optimize comfort and functionality, while the houndstooth pattern offers a classic, polished appearance. Its easy maintenance and industrial laundering resistance improve operational efficiency for busy culinary teams, making it a reliable choice for commercial foodservice environments.
Product Description
From the manufacturer
