John Ritzenthaler Company J061BK-2X 2X-large Black Chef's Coat with Pocket

The John Ritzenthaler Company J061BK-2X Chef Revival® Chef's Jacket is a professional-grade culinary garment designed for commercial kitchens. Crafted from durable poly/cotton fabric, this 2X-large unisex long-sleeve chef's coat features a double-breasted front with eight black logo buttons, providing a polished appearance and enhanced functionality. Equipped with a pen/thermometer pocket and traditional collar, it caters to foodservice operations requiring durable, hygienic, and easy-to-maintain chef apparel for moderate- to high-volume kitchen workflows. Its technical specifications include a weight of 1.5 lbs and a color finish in black, making it suitable for demanding culinary environments.

Top John Ritzenthaler Company J061BK-2X Features

The chef’s jacket offers key professional attributes such as a double-breasted closure for stain concealment, long sleeves for arm protection, and an integrated pen/thermometer pocket tailored for kitchen efficiency. Made from a resilient poly/cotton blend, it withstands frequent laundering while maintaining color and fit. Designed for busy foodservice settings, its easy-to-clean construction and traditional collar enhance workflow and sanitation standards. The 8 black logo buttons enable straightforward uniform adjustments, optimized for staff comfort and operational speed.

• Durable poly/cotton fabric: Withstands commercial washing cycles.
• Double-breasted design: Conceals stains and provides added durability.
• Long sleeves with cuff reinforcements: Promotes arm protection during heavy use.
• Integrated pen/thermometer pocket: Enhances procedural efficiency in busy kitchens.
• Easy maintenance & laundering: Maintains appearance after repeated cleaning cycles.

Ideal for restaurant kitchens, cafeteria staff, or catering operations requiring reliable chef apparel.

John Ritzenthaler Company J061BK-2X Technical Specs

The J061BK-2X Chef Revival® Chef's Jacket features a poly/cotton construction with a weight of 1.5 lbs, designed for durability and ease of cleaning. It is available in black, with a long-sleeve unisex style suitable for professional culinary environments. The jacket measures 2XLarge, with a traditional collar and eight black logo buttons for secure closure. Its fabric offers resistance to frequent laundering, ensuring long-term appearance and hygiene. The garment is designed without certifications but adheres to industry-standard sanitation practices, and maintains optimal operation within typical kitchen temperature ranges. Its dimensions facilitate comfortable fit for diverse staff profiles, and the lightweight fabric aids in maintaining agility during kitchen tasks.

• Material: Poly/cotton blend for durability and comfort
• Weight: 1.5 lbs per unit for ease of wear
• Color: Black
• Size: 2XLarge, unisex fit
• Closure: Eight black logo buttons for secure fit
• Design Features: Traditional collar, pen/thermometer pocket
• Fabric Resistance: Suitable for industrial laundering

• Electrical requirements: Not applicable
• Installation & maintenance: Requires sufficient clearance for washing and ironing, routine cleaning with standard laundry processes
• Usage environment: Designed for commercial kitchens and food prep areas
• Material safety & sanitation: Poly/cotton composition supports compliance with cleanliness standards
• Dimensions: Fits comfortably on standard professional sizing

What is a commercial chef's coat?

A commercial chef's coat is a professional culinary garment made for durability, safety, and hygiene in high-volume foodservice settings. Typically constructed from resilient fabrics like poly/cotton, it provides arm protection, stain concealment, and ease of cleaning. The John Ritzenthaler Company J061BK-2X chef's jacket is designed with double-breasted front, long sleeves, and functional pockets, making it suitable for busy kitchens such as restaurant back-of-house, catering, and institutional foodservice, where ease of maintenance and staff safety are priorities.

Top chef's jackets for high-volume foodservice environments

Professional chef's jackets like the John Ritzenthaler Company J061BK-2X deliver durable construction, stain concealment, and operational comfort for busy commercial kitchens. Built for medium-use workloads, they support hygiene standards and ease of maintenance, ensuring operational efficiency in kitchens with steady throughput. This model is ideal for restaurant back-of-house operations and catering staff requiring reliable, restaurant-ready apparel.

• Operation type — moderate-volume restaurant kitchens
• Kitchen setting — busy commercial food prep areas
• Foodservice category — institutional and catering environments
• Workload qualifier — medium throughput activities
• Use case — staff uniforms for consistent hygiene & appearance

Why Choose John Ritzenthaler Company J061BK-2X

Designed for demanding culinary operations, this chef's jacket combines long-lasting poly/cotton durability with functional features like a double-breasted front and convenient pockets. Its traditional styling paired with easy maintenance benefits ensures efficient workflow, superior sanitation, and professional presentation. The jacket's lightweight construction and reinforced design set it apart from standard models, supporting high productivity and hygiene in busy commercial kitchens.

• Self-contained design suitable for intensive kitchen workflows
• Enhanced stain concealment through double-breasted styling
• Resilient fabric withstands frequent industrial laundering
• Traditional collar and minimalist pocket layout for practicality
• Lightweight at 1.5 lbs for all-day comfort