Chef Approved 19GTWTHRDBUN 22 Inch Bun / Sheet Pan 19 Gauge Aluminum with Closed Bead
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- Supports high-volume baking with precise dimensions
- Constructed from 19 gauge aluminum for durability
- Supports batch food prep with consistent results
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The Chef Approved 19GTWTHRDBUN Bun / Sheet Pan is a commercial-grade baking and food prep tool designed for professional kitchens requiring durable and precise culinary equipment. Crafted from 19 gauge aluminum, this sheet pan measures 16 inches by 22 inches, fitting 2/3 residential size specifications. Its solid style construction and closed bead edges enhance structural integrity and ease of handling, making it suitable for high-demand baking, roasting, and food assembly operations. This pan’s precise dimensions and durability support consistent product output and reliable performance in busy commercial environments, especially in bakery, catering, and foodservice establishments seeking efficient workflow integration.
The Chef Approved 19GTWTHRDBUN sheet pan is engineered for professional kitchen use, featuring a sturdy 19 gauge aluminum construction with a closed bead design for enhanced durability. Its 16" x 22" size supports batch baking and food preparation, compatible with standard oven racks and pan stacks. The pan’s solid style construction ensures even heat distribution, ideal for consistent baking results during high-volume operations. Designed for ease of maintenance, the aluminum surface resists corrosion, facilitating quick cleaning and long lifespan in frequent-use settings. Perfect for oven roasting, sheet baking, or meal prep workflows, it enhances operational efficiency for commercial baking and catering facilities.
Ideal for bakeries, catering services, and commercial kitchens requiring reliable sheet pan performance.
The Empura 19GTWTHRDBUN sheet pan features a robust construction suitable for demanding foodservice environments. Made from 19 gauge aluminum with a solid style and a weight of 2.42 lbs, it offers durable performance with a height of 1.13 inches, a width of 22 inches, and a depth of 16 inches. Its material is food-safe, corrosion-resistant aluminum capable of withstanding typical oven temperatures. The pan’s dimensions align with standard commercial oven racks, facilitating straightforward integration into existing equipment. Maintenance involves simple cleaning with non-abrasive cleaners, and its solid construction provides resistance to warping and deformation under typical operating conditions. No electrical or refrigerative components are incorporated, making it suitable for cold and hot food processing without additional utility requirements.
A commercial sheet pan is a heavy-duty baking and food prep tray designed for high-volume culinary operations. Made primarily from durable aluminum or steel, these pans support consistent heat transfer and withstand frequent use in professional kitchens. The Chef Approved 19GTWTHRDBUN sheet pan is installed in bakery, catering, and restaurant food preparation lines, providing a reliable platform for baking, roasting, and food assembly. Its precise dimensions of 16" by 22" and 19 gauge construction make it suitable for both hot and cold food processing, supporting efficient workflow and uniform product quality in moderate to high-volume foodservice environments.
Designed for baking and preparation workflows, the Chef Approved 19GTWTHRDBUN is built for reliable performance. With its heavy-duty aluminum construction and 16" x 22" size, it is optimal for bakery, catering, and food prep operations seeking durable and uniform sheet pans suited for medium workloads. Empura’s quick-ship model 19GTWTHRDBUN offers robust construction and precise dimensions, perfect for commercial kitchen environments focused on efficiency and product consistency.
The Empura 19GTWTHRDBUN sheet pan stands out with its 19 gauge aluminum construction, closed bead edges, and precise 16" x 22" dimensions, offering durability and exceptional heat performance. Its solid style design minimizes warping and facilitates consistent baking results, while its lightweight profile simplifies handling in busy kitchens. Compared to standard pans, its robust build enhances longevity, making it a reliable asset in commercial foodservice operations for baking, roasting, and food prep tasks that demand consistent quality and minimal maintenance.




