Chef Approved 167POM17 17 Inch Oven Mitt Ambidextrous Flame Retardant Brown

The Chef Approved 167POM17 Oven Mitts 17" Ambidextrous are high-performance kitchen textiles designed for professional foodservice environments. Made from flame-retardant cotton, these 17-inch oven mitts provide durable heat protection for handling hot cookware and equipment. Their ambidextrous design ensures flexibility, fitting most users comfortably, while the flame-retardant properties reduce burn risks during high-temperature tasks. Engineered for commercial kitchens, they enable safe, efficient oven handling and cleaning, supporting both quick shifts and extended service periods with reliable heat resistance.

Top Chef Approved 167POM17 Features

These oven mitts are tailored for foodservice operations requiring reliable thermal protection, featuring flame-retardant cotton construction for safety and longevity. They are machine washable for ease of maintenance and designed for ambidextrous use, ensuring ergonomic comfort during busy kitchen workflows. The 17-inch length provides ample coverage for handling deep pots, grills, and oven racks, making them suitable for standard restaurant applications. Their sturdy construction reduces wear and tear, optimizing operational efficiency in professional culinary environments.

• Functionality: Designed for safe handling of hot cookware and ovens
• Durability: Flame-retardant cotton withstands high temperatures and repeated washing
• Ease of Maintenance: Machine washable construction simplifies cleaning routines
• Comfort & Fit: Ambidextrous design fits most users, facilitating quick donning
• Workflow Integration: 17-inch length provides extensive heat coverage for heavy-duty tasks

Ideal for kitchens needing reliable heat protection during baking, roasting, and grilling operations.

Empura 167POM17 Technical Specs

The 167POM17 oven mitts are constructed from flame-retardant cotton with a height of 17 inches, providing extensive thermal coverage. Weighing only 0.4 pounds, their lightweight profile facilitates maneuverability in fast-paced kitchen settings. These oven mitts are machine washable, ensuring straightforward cleaning and sanitation maintenance. They conform to safety standards without certification labels and are available for immediate use, ideal for foodservice facilities requiring durable and heat-resistant textiles. The fabric’s resistance to high temperatures extends to safe handling at operating ranges up to standard kitchen temperatures, with a focus on ergonomic fit and ease of cleaning.

• Materials: Flame-retardant cotton for high durability and safety
• Dimensions: 17 inches height, 0.4 inches width, 1 inch depth
• Weight: 0.4 lbs for lightweight handling
• Cleaning: Fully machine washable for hygiene and reuse
• Color: Brown exterior finish suitable for professional kitchens
• Temperature Resistance: Designed for typical cooking and baking heat ranges
• Construction: Flame-retardant cotton fabric with reinforced seams
• Usability: Ambidextrous fit allows quick donning and removal
• Packaging: Sold per each for flexible inventory management

What is a commercial oven mitt?

A commercial oven mitt is a heat-resistant textile designed for professional kitchens to handle hot cookware, oven racks, and grilling equipment safely. Typically made from flame-retardant fibers such as cotton or synthetic blends, these mitts provide thermal protection, durability, and ease of cleaning. Used in restaurant, catering, and institutional foodservice settings, they are essential for preventing burns and ensuring efficient workflow. The Chef Approved 167POM17 model, specifically, is built for medium-duty applications, offering broad coverage and reliable heat tolerance for intensive culinary environments.

Top oven mitts for foodservice settings

Commercial oven mitts like the Chef Approved 167POM17 are engineered for medium-volume kitchen operations, providing essential heat protection and durability. Built with flame-retardant cotton, they suit foodservice environments such as restaurants, catering, and institutional kitchens, where safety and efficiency are paramount. Designed for operation in busy workflows, these ambidextrous mitts deliver reliable performance for handling hot pans and oven accessories in moderate throughput kitchens.

• Operation Type — Suitable for commercial kitchens with medium workload
• Kitchen Setting — Designed for restaurant, catering, and institutional use
• Foodservice Category — Useful in baking, roasting, and grilling stations
• Workload Qualifier — Effective for moderate throughput kitchen tasks
• Use Case — Handling hot kitchen equipment safely and efficiently

Why Choose Empura 167POM17?

The Chef Approved 167POM17 Oven Mitts stand out for their durable flame-retardant cotton construction and 17-inch length that maximizes safety and coverage in professional kitchens. Unlike standard mitts, they are ambidextrous, promoting quick and ergonomic use, which enhances workflow efficiency. Their machine-washable fabric ensures sanitation standards are maintained effortlessly, while their lightweight design minimizes fatigue during extended use. These features collectively support safer, more efficient operations compared to similar models, making them a reliable choice in high-demand foodservice environments.

• Self-contained design supports quick handling of hot items
• Superior flame-retardant cotton resists wear and wash cycles
• 17-inch length offers extensive protection during oven and grill work
• Ambidextrous construction enhances operational convenience
• Lightweight at 0.4 lbs for fatigue-free handling during busy shifts