Channel RIR-24 20 Inch Bun Pan Rack Aluminum Construction with Heavy Duty Design

The Channel RIR-24 Bun Pan Rack Reach-In Refrigeration Racks from the Standard Heavy-Duty Series is a commercial-grade storage solution designed for high-volume foodservice environments. This robust aluminum constructed rack measures 20.5 inches wide by 23 inches deep and 51 inches high, providing a durable framework for organizing and refrigerating multiple pans. It features end load accessibility with 2-inch angle spacing, accommodating (24) 18" x 26" or (48) 13" x 18" pans (2 per shelf), optimizing cold storage throughput. Engineered for heavy-duty use, this appliance supports efficient workflow in busy kitchens and is manufactured in the USA, suitable for supermarkets, institutional kitchens, and catering facilities seeking dependable cold storage of prepared ingredients or baked goods.

Top Channel RIR-24 Features

The RIR-24 reach-in refrigeration rack offers precise capacity for (24) sizable baking pans and a sturdy aluminum construction tailored for frequent handling. Its end load design simplifies access in compact kitchen layouts, while 2-inch spacing between shelves allows flexible arrangement of heavy pans. Easy to disassemble for cleaning and maintenance, the rack seamlessly integrates into commercial refrigeration workflows, supporting efficient cold storage management. Its robust build and corrosion-resistant materials ensure longevity in demanding foodservice environments, making it ideal for high-turnover bakery or prep stations.

• Maximizes storage capacity: Fits (24) 18" x 26" pans efficiently
• Heavy-duty aluminum construction: Ensures corrosion resistance and durability
• End load design: Facilitates quick stocking and retrieval in tight spaces
• Supports high-volume workflows: Suitable for busy commercial kitchens and bakeries
• Adjustable 2" shelf spacing: Allows for versatile pan organization and easy cleaning

An ideal choice for commercial foodservice operators seeking durable, large-capacity refrigerated storage.

Channel RIR-24 Technical Specs

The Channel RIR-24 wall-mounted rack operates as a self-contained refrigeration unit with an air-cooled cooling method, suited for cold storage of prepared foods. It features an aluminum construction with dimensions of 20.5 inches in width, 23 inches in depth, and 51 inches in height, weighing approximately 29 pounds—excluding pallet weight. Designed for medium to high throughput, this model supports the storage of multiple pans with a maximum capacity of (24) 18" x 26" or (48) 13" x 18" pans, configured on two shelves with 2-inch centers for optimal organization. Its temperature operating range is suited for refrigerated applications, and the unit's construction is resistant to corrosion and easy to clean. Power requirements support continuous operation with standard commercial electrical setups. Durable materials, combined with accessible disassembly for maintenance, promote longevity in busy kitchen environments.

• Electrical Requirements: Compatible with standard commercial voltage and phase
• Cooling Method: Air-cooled refrigeration system
• Constructions & Finish: Aluminum with corrosion-resistant surface
• Dimensions: 20.5"W x 23"D x 51"H
• Weight: 29 lbs (product only), shipping weight varies
• Refrigeration Capacity: Supports multiple pans with optimal cold distribution
• Compatibility: Fits standard bun pans for versatile storage
• Temperature Range: Suited for refrigerated storage, operating safely within recommended temperature bounds
• Installation & Maintenance: Side clearance for airflow, easy disassembly for cleaning

What is a commercial refrigerator rack?

A commercial refrigerator rack is a durable, high-capacity storage system for organizing and refrigerating food pans in professional kitchens. Designed for use in busy foodservice operations, these racks feature precise dimensions, robust materials such as aluminum or stainless steel, and integrated refrigeration components for efficient cold storage. The Channel RIR-24 model is installed in reach-in refrigerated environments, supporting the storage of prepared ingredients, baked goods, or pre-portioned foods. It is ideal for restaurants, catering, or institutional settings with medium-volume throughput, providing secure, organized cold storage for up to (24) or (48) pans depending on configuration.

Top Refrigeration Racks for Foodservice Settings

Designed for medium-volume kitchens, the Channel RIR-24 provides reliable, robust refrigeration with large-capacity storage, perfect for established foodservice operations requiring efficient workflow. The a0a9bfd9-348f-dd11-adfd-001ec95274b6 model from Channel Manufacturing offers a sturdy aluminum build, optimized for cold storage of bakeware and prepared ingredients in institutional kitchens and restaurants, supporting consistent high-volume service.

• Medium-duty operation suitable for busy restaurant prep stations
• Compact footprint enhances space efficiency in commercial kitchens
• Ideal for storing baked goods and prepared foods
• Moderate throughput capacity supports medium-volume foodservice needs
• Designed for easy integration into existing storage workflows

Why Choose Channel RIR-24?

Compared to similar refrigerated racks, the Channel RIR-24 stands out with its heavy-duty aluminum construction, ample storage capacity, and reliable end load accessibility. Its robust design promotes longer service life and ease of maintenance, providing consistent refrigeration performance in demanding commercial environments. The unit's efficient layout allows for quick stocking and retrieval, enhancing operational productivity and workflow efficiency in foodservice facilities.

• Built with durable aluminum for longevity in busy kitchens
• Optimized for storing multiple pans with 2-inch shelf spacing
• Designed for easy cleaning and quick disassembly
• Heavy-duty construction supports long-term commercial use
• Supports medium to high throughput operations efficiently