Channel RB-4 21 Inch Rack Aluminum Dough Box Pizza Pan Rack with Casters

The Channel RB-4 Pizza Equipment Pizza Pan / Dough Box Rack is a commercial-grade storage and transport solution designed specifically for pizza kitchens. Constructed from durable aluminum, this rack measures 21 inches wide by 26 inches deep and stands 70 inches tall, providing robust support for multiple pizza pans and dough boxes. Its end load design, combined with 4-inch angled spacing between tiers, optimizes workflow by allowing quick access and organization of up to fifteen 17-19 inch round or 16-17 inch square pizza pans, facilitating efficient prep and storage in high-volume pizzerias and foodservice establishments. This NSF-listed rack, made in the USA, weighs approximately 35 pounds (excluding pallet weight), ensuring stability and longevity under demanding commercial conditions.

Top Channel RB-4 Pizza Equipment Features

The Channel RB-4 Pizza Pan / Dough Box Rack features an aluminum construction for lightweight durability and corrosion resistance, supporting heavy dough boxes and pizza pans in busy kitchens. Its full-height design and end load access streamline workflow for quick pan retrieval and insertion. Equipped with five 4-inch swivel casters, including model # CSS45O, the rack offers smooth mobility over kitchen floors, reducing physical strain and enhancing operational efficiency. Its precise 4-inch angle spacing ensures secure storage and easy organization of multiple-sized pizza pans, making it ideal for fast-paced pizza operations needing reliable storage solutions.

• Capacity: Holds up to (15) 17"-19" round or 16"-17" square pizza pans
• Material: Aluminum construction for lightweight strength and corrosion resistance
• Mobility: Equipped with five 5" swivel stem casters for easy transport
• Design: End load access with 4" angled spacing for quick management of pans
• Size & Dimensions: 21"W x 26"D x 70"H, suits full-height storage needs

Ideal for commercial pizza kitchens requiring durable, mobile pan storage solutions.

Channel RB-4 Technical Specs

The Channel RB-4 Pizza Pan / Dough Box Rack features a 35-pound weight (product only), constructed from high-quality aluminum to ensure longevity and ease of cleaning in a busy foodservice environment. Its dimensions include a width of 20.5 inches, depth of 26 inches, and height of 70 inches, optimizing space efficiency for standard commercial kitchens. The rack incorporates five 5-inch swivel stem casters for mobility, with a typical shipping and handling cost of $275. Its NSF listing certifies compliance with sanitation standards, and it is designed for operational stability and ease of maintenance. The full-height frame supports heavy loads while maintaining lightweight handling, supporting workflows in pizza prep stations, bakery sections, or dough storage areas. The aluminum construction ensures resistance to corrosion and ease of cleaning, while the 4-inch centers provide secure, organized storage for multiple pans.

• Capacity: Supports up to 15 circular or 16 square pizza pans
• Construction: Aluminum for lightweight durability and corrosion resistance
• Dimensions: 20.5" W x 26" D x 70" H, suitable for full-height storage
• Mobility: Five 5" swivel stem casters for smooth maneuverability
• Weight: 35 lbs (product only), supports heavy loads without instability
• Compliance: NSF-listed for safety and sanitation standards

What is a commercial pizza pan rack?

A commercial pizza pan rack is heavy-duty storage equipment designed to organize, transport, and protect multiple pizza pans or dough boxes within busy foodservice facilities. The Channel RB-4 Pizza Pan / Dough Box Rack, specifically, features full-height aluminum construction and mobile casters, making it suitable for high-volume pizzerias, bakeries, and kitchens that require efficient space utilization and quick access. It supports up to 15 pans, measures 21 inches wide by 26 inches deep and 70 inches high, ideal for storing prepared pizzas or dough in a hygienic, organized manner during service or preparation cycles. Its robust design ensures long-term performance in demanding environments.

Top pizza pan storage solutions for high-volume foodservice environments

Designed for medium workload production in busy pizza kitchens, the Channel RB-4 Pan Rack offers durable aluminum construction and efficient mobility. It supports organized storage and transport of pizza pans, making it suitable for restaurant-scale operations. Channel Manufacturing, RB-4, provides a reliable solution tailored for high-throughput pizzerias and commercial bakeries needing quick access and cleanability.

• Operation type — suitable for fast-paced pizza kitchens
• Kitchen setting — ideal for busy commercial foodservice spaces
• Foodservice category — optimized for pizza and dough storage
• Workload qualifier — supports moderate throughput production
• Use case — facilitates efficient pans organization and quick workflow

Why Choose Channel RB-4 Pizza Pan / Dough Box Rack

Compared to standard storage carts, the Channel RB-4 offers a lightweight aluminum frame combined with full-height design and mobile casters, ensuring effortless maneuverability within high-volume kitchens. Its robust construction withstands frequent use while supporting heavy pizza pans, and the 4-inch angled spacing optimizes storage efficiency. This design enhances workflow and sanitation, providing a long-lasting, restaurant-ready solution that integrates seamlessly into busy foodservice operations without sacrificing space or performance.

• Compact footprint fits efficiently in limited kitchen space
• Aluminum construction reduces weight and corrosion risk
• Fully mobile with five durable casters for easy positioning
• Supports up to 15 pizza pans for organized storage
• Full-height design maximizes storage capacity