Channel ETPR-5E 16 Inch Aluminum Steam Table Pan Rack with Casters

The Channel ETPR-5E Steam Table Pan Rack 12 X 20 Standard Series is a commercial-grade aluminum storage solution designed for efficient foodservice operations. This end-loaded commercial pan rack measures 16.5"W x 22"D x 70.5"H, specifically engineered to hold (11) 12" x 20" steam table pans with a 5" angle spacing. Its durable aluminum construction ensures stability and corrosion resistance, making it suitable for high-volume kitchens requiring reliable equipment for organized food presentation and rapid service. The ETPR-5E model offers a practical, space-efficient method for storing steam table pans in busy foodservice environments, optimized for workflow integration and ease of maintenance.

Top Channel ETPR-5E Features

The Channel ETPR-5E Steam Table Pan Rack provides robust aluminum construction with a straightforward end-loading design, facilitating quick access and efficient workflow management in commercial kitchens. Its 5" angle spacing accommodates standard steam table pans, supporting medium-volume foodservice needs. Equipped with 5" swivel stem casters for mobility, this rack simplifies repositioning and cleaning. Its precise dimensions and materials enhance durability and ease of maintenance, making it ideal for foodservice establishments requiring organized pan storage and efficient throughput.

• Functionality: Holds (11) 12" x 20" pans with quick access
• Durability: Aluminum construction resists corrosion and provides strength
• Ease of Maintenance: Assembled design for straightforward cleaning and repositioning
• Workplace Fit: Compact footprint with casters for mobility in tight kitchens
• Workflow Benefit: Supports organized pan storage and retrieval during busy service times

Ideal for medium-volume foodservice operations requiring organized storage and efficient workflow.

Channel ETPR-5E Technical Specs

The Channel ETPR-5E Steam Table Pan Rack features a 16.5" width, 22" depth, and stands 70.5" high, constructed entirely from corrosion-resistant aluminum. It is shipped assembled for immediate use and weighs approximately 25 lbs, excluding pallet weight. Its precise 5" centers optimize pan placement, while end load design allows rapid stocking and access. The casters include 5" swivel stems for mobility, supporting smooth movement and repositioning in high-traffic commercial kitchens. This model is designed with a maximum operating height of 70.5" and a width of 16.5" to fit standard kitchen layouts. It is compatible with typical steam table pans and maintains durability under frequent cleaning routines, suitable for food safety compliance, and built to withstand demanding foodservice workflows.

• Dimensions: 16.5" W x 22" D x 70.5" H
• Construction: Aluminum for corrosion resistance and durability
• Capacity: (11) 12" x 20" steam table pans, 5" spacing
• Weight: 25 lbs product weight, does not include pallet weight
• Mobility: Includes 5" swivel stem casters for easy repositioning
• Assembly: Ships fully assembled for quick deployment in busy kitchens
• Compatibility: Supports standard-sized steam table pans for versatile use
• Max Operating Height: 70.5 inches

What is a commercial pan rack? The Channel ETPR-5E steam table pan rack is a professional storage unit specifically designed to organize and store steam table pans in foodservice environments. Built from durable aluminum, it features end load access and accommodates (11) pans measuring 12" x 20" with 5" centers. Installed in cafeteria lines, buffets, or catering kitchens, this rack supports medium-volume workflows by providing quick access, mobility via casters, and sturdy construction suitable for frequent cleaning and heavy use. Its design facilitates efficient pan organization essential for high-traffic foodservice settings.

The Channel ETPR-5E steam table pan rack is a commercial pan rack category product, optimized for storage and transport of steam table pans used in catering, buffet lines, and restaurant service. Its specifications include a 16.5-inch width, 22-inch depth, and a height of 70.5 inches, supporting a capacity of (11) pans with 5-inch centers. Ideal for mid-volume operations, this rack ensures organized, accessible pan storage for efficient workflow and sanitation standards in high-demand hospitality environments.

Top foodservice pan racks for medium-volume restaurant service

Designed for medium-volume catering and restaurant operations, the Channel ETPR-5E offers durable aluminum construction, a compact footprint, and efficient mobility for reliable pan storage and workflow management. Perfect for organized high-throughput foodservice environments, Channel manufacturing’s ETPR-5E ensures versatile, restaurant-ready support for pan organization and service efficiency.

• Operation type — supports busy commercial kitchens
• Kitchen setting — ideal for compact catering spaces
• Foodservice category — suitable for buffet and line storage
• Workload qualifier — handles moderate throughput during service peaks
• Use case — optimal for organized pan storage and quick access

Why Choose Channel ETPR-5E?

Why choose the Channel ETPR-5E steam table pan rack over similar models? Its lightweight aluminum build offers corrosion resistance and robust support for medium-volume operations. The end load configuration enhances workflow speed, while the 5" caster-equipped design ensures easy mobility and cleaning. Its consistent dimensions support standardized pan storage, making it a reliable, restaurant-ready component of commercial kitchen equipment that boosts operational efficiency through durability and thoughtful design.

• Built with corrosion-resistant aluminum for long-term durability
• End load design maximizes quick access to pans
• Mobility enabled by 5" swivel stem casters efficiently supports workflow
• Compact footprint optimizes space in tight kitchens
• Supports standard steam table pans for versatile use in foodservice