The Channel 438S Cafeteria Tray Rack Single Section Stainless Series is a commercial-grade storage solution designed for foodservice environments requiring organized tray management. Constructed from durable stainless steel, this rack measures 21 inches in width, 30 inches in depth, and stands 70 inches tall, providing robust support for (30) 14" x 18" trays. Its end load design with 4-inch center-to-center spacing ensures efficient workflow in cafeterias, catering kitchens, or institutional dining facilities. Engineered for longevity and ease of maintenance, the welded stainless steel construction withstands rigorous use, while its universal compatibility with standard trays makes it a reliable addition to institutional foodservice operations. The model emphasizes stability, sanitation, and functional capacity in high-use settings, making it ideal for organizations seeking durable tray storage.
Top Channel 438S Cafeteria Tray Rack Single Section Stainless Series Features
This cafeteria tray rack is tailored for commercial foodservice operators needing secure, organized tray storage with high durability. Its stainless steel build ensures resistance to corrosion and frequent cleaning. With its 21"W x 30"D x 70"H dimensions and welded construction, it maintains structural integrity under continuous use. Featuring two trays per level and a capacity of 30 trays, it supports efficient workflow integration for large-scale foodservice workflows. Designed for end-loading, it simplifies tray placement and removal, minimizing operational downtime.
- Heavy-duty stainless steel construction for durability
- Capacity of 30 trays supporting medium-volume operations
- Welded design simplifies cleaning and maintenance
- End load design facilitates quick tray access
- Compatible with 14" x 18" trays for standardized service
Optimal for cafeterias, institutional dining, or catering kitchens seeking reliable tray storage
Channel 438S Technical Specs
The Channel 438S Cafeteria Tray Rack features a stainless steel construction for maximum durability and corrosion resistance, with overall dimensions of 21 inches in width, 30 inches in depth, and 70 inches in height. It maintains a weight of 64 pounds, with welded fabrication ensuring structural stability during frequent use. The rack accommodates (30) trays sized 14" x 18" with 4-inch center-to-center spacing, optimized for efficient tray storage. Designed for end load operation, it supports typical foodservice environments with a standard height range of 67 to 72 inches. The unit is made in the USA and is NSF listed for sanitation compliance. Electrical requirements are not applicable, and the product's cleanability is enhanced by its welded stainless steel finish, which withstands routine sanitizing protocols. The rack’s dimensions and robust build support versatile installation in busy cafeterias and institutional kitchens.
- Dimensions: 21"W x 30"D x 70"H
- Material: Stainless Steel
- Tray Capacity: 30 trays (14" x 18")
- Weight: 64 lbs (product only)
- Construction: Welded stainless steel for durability
- Load Type: End load with 4" centers
- Mobility: Stationary, no caster requirements specified
- Made in USA and NSF listed
What is a commercial cafeteria tray rack
A commercial cafeteria tray rack is a heavy-duty storage device designed for organized and sanitary stacking of trays in foodservice operations. Made from durable materials such as stainless steel, these racks typically feature welded construction for longevity and usability in high-volume settings. The Channel 438S Cafeteria Tray Rack Single Section Stainless Series, with its capacity for 30 trays and welded design, is optimized for institutional kitchens, cafeterias, and catering environments where efficient tray handling and sanitation are priorities. It is installed in dining halls and kitchen prep areas to streamline tray storage and distribution for mid-volume restaurant service or large-scale institutional meal programs.
Top Commercial Tray Racks for Cafeteria Foodservice Settings
Enhanced for moderate throughput environments, the Channel 438S tray rack from Channel Manufacturing offers a robust, stainless steel design suitable for institutional kitchens and cafeteria stations. Built for reliable operation and sanitation, it ensures durable, organized tray storage in mid-volume foodservice workflows. Model 438S is tailored for integrated use in busy cafeteria scenarios, supporting steady throughput of trays with minimal maintenance requirements.
- Operation Type — Supporting medium-volume cafeteria workflows
- Kitchen Type — Suitable for institutional dining and catering
- Foodservice Category — Designed for institutional tray storage
- Workload Qualifier — Moderate throughput supporting busy service periods
- Use Case — Efficient tray management in large dining facilities
Why Choose Channel 438S Cafeteria Tray Rack Single Section Stainless Series?
Channel 438S stands out among commercial tray racks due to its welded stainless steel construction that delivers superior durability and sanitation. Its smart end load design simplifies tray handling, while its standardized dimensions support versatile installation in diverse foodservice environments. The model's built-in capacity and robust frame enhance operational efficiency, reducing downtime and maintenance needs compared to alternative designs. Designed specifically for high-use institutional kitchens, it combines build quality with functional capacity, ensuring long-term reliable performance.
- Compact footprint with a 21-inch width optimizes space utilization
- Welded stainless steel enhances longevity and eases cleaning processes
- Supports 30 trays, ideal for mid-volume cafeteria applications
- End load operation streamlines tray handling and workflow
- Made in the USA, balancing quality with regional manufacturing standards
