Channel D1826-W 18 Inch ABS Cryolac Display Tray with Reinforced Edges
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- Reinforced edges enhance durability during handling.
- Impact-resistant ABS Cryolac plastic maintains integrity.
- Supports moderate throughput with efficient performance.
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The Channel D1826-W Cryolac ABS plastic trays and platters are precision-engineered foodservice display components designed for bakery, market, and retail environments. Measuring 18" in width by 26" in depth with a height of 1", these rectangular units provide a durable, easy-to-clean surface tailored for product presentation and storage. Crafted from high-quality ABS Cryolac plastic, they feature reinforced front and side edges to withstand handling impacts, making them suitable for high-traffic commercial kitchens and display areas. The lightweight construction, weighing only 40 lbs per item, ensures effortless maneuverability and seamless integration with standard platter racks, facilitating streamlined workflow in food display and merchandising applications.
The Channel D1826-W tray and platter unit delivers robust performance in moderate-volume foodservice settings. Its reinforced edges enhance durability during frequent handling, while the plastic construction ensures hygienic, easy-to-maintain surfaces. Designed to fit all standard rack systems, it supports efficient workflow in bakery counters, retail displays, and market environments. The product's dimensions optimize space utilization, and its sanitary fingertip grip facilitates safe operation. Overall, these features make it ideal for applications requiring reliable, high-volume presentation and storage of bakery and grocery items.
Ideal for bakery, retail, and market display applications requiring durable and sanitary presentation tools.
The Channel D1826-W units are constructed from high-quality ABS Cryolac plastic, measuring 18 inches wide by 26 inches deep, with a height of 1 inch. The trays have a rectangular shape, ensuring efficient use of display space. They support a maximum load capacity suitable for moderate handling in foodservice environments. The unit is lightweight at 40 lbs, facilitating easy placement and repositioning within standard rack systems. Its surface is designed for quick cleaning and sanitation, compatible with typical foodservice cleaning agents. Although designed for dry storage and display, the material withstands typical commercial temperatures and handling, making it suitable for retail and bakery use. The product ships typically within 5 to 6 days, emphasizing efficient procurement.
A commercial display tray is a durable, high-quality surface used in foodservice settings for presenting or storing products efficiently. The Channel D1826-W is designed for bakery, grocery, or retail environment applications, installed in display cases, or used for self-service counters. Made from impact-resistant ABS Cryolac plastic, it provides a sanitary, easy-to-clean platform that supports moderate throughput operations, such as bakery counters, market displays, and prepared-food presentation. Its dimensions and reinforced construction make it ideal for use in high-traffic commercial kitchens needing reliable product visibility and handling.
Designed for moderate throughput, the Channel D1826-W tray excels in bakery counters, grocery displays, and market settings. Built with impact-resistant ABS Cryolac, it ensures durable, sanitary presentation in commercial kitchens. Perfect for retail setups needing quick sanitation and reliable handling, Channel D1826-W trays enhance operational efficiency in food display and storage tasks with a compact footprint.
Channel D1826-W trays stand out for their reinforced edges, impact-resistant ABS Cryolac construction, and compatibility with standard rack systems. Their lightweight design and easy-to-clean surface improve operational efficiency and sanitation standards compared to traditional metal or melamine displays. These trays provide reliable performance for food display tasks while supporting quick maintenance routines, making them ideal for bakery, grocery, and retail foodservice operations.
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