Carlisle BDS4266 1/1 Dome Deep Trays and Standard Trays Condiment Holder with Plastic

The Carlisle BDS4266 San Jamar Dome® Stacker is a professional-grade bar condiment holder designed for commercial foodservice environments. This stacking system features a clear 1/1 dome and includes three 2-quart deep trays along with six 1-pint standard trays, enabling efficient condiment organization and presentation. Constructed with durable plastic bases and one-piece polycarbonate domes, it provides a robust, easy-to-clean solution suitable for high-traffic bars, cafes, and hospitality settings. Its precise capacity and modular design enhance workflow efficiency while maintaining sanitation standards, making it an ideal component of restaurant-ready condiment stations.

Top Carlisle BDS4266 San Jamar Dome® Stacker Features

The Carlisle BDS4266 San Jamar Dome® Stacker consolidates multiple condiment trays within a transparent dome, facilitating quick access and streamlined presentation in commercial kitchens. Its durable plastic construction ensures longevity under frequent use, while the modular trays support easy replacement and cleaning. Designed for countertop installation, the stacker improves workflow in moderate-volume service environments, ensuring condiment organization and quick replenishment. Its self-contained design simplifies sanitation, and the clear dome provides visual inventory monitoring, making it especially suited for busy hospitality operations.

• Capacity: Includes (3) 2 qt. deep trays and (6) 1 pt. standard trays
• Material: Robust plastic base, polycarbonate dome for durability
• Ease of Maintenance: Easy disassembly for quick cleaning
• Workplace Fit: Designed for countertop use in high-traffic bars
• Workflow Optimization: Modular trays enable swift condiment access and restocking

Efficient condiment organization for moderate-volume foodservice operations.

BDS4266 Technical Specs

The Carlisle BDS4266 model features a resilient plastic base paired with a clear polycarbonate 1/1 dome, ensuring durability and visual accessibility. It weighs approximately 13.1 lbs, facilitating stable countertop placement. The unit is designed for ease of cleaning, with disassembly requiring minimal effort. Its dimensions accommodate multiple trays—exact measurements include a width suitable for countertop space, supporting an organized condiment station. The product is non-refrigerated and intended for ambient temperature environments, with no specific electrical requirements, emphasizing its role as a non-powered, manual condiment stacking solution. Its design supports high-volume service, such as in busy bar and café settings, with easy reloading and sanitation access. The stacking system aligns with commercial standards for food safety and durability, with construction focused on frequent handling and cleaning.

• Dimensions: Fits standard countertop space with modular tray capacity
• Weight: 13.1 lbs for stable placement
• Material: Plastic base and polycarbonate dome for durability
• Cleaning Method: Disassemblable for routine sanitation
• Usage Environment: Ambient, non-refrigerated foodservice areas

What is a commercial condiment stacking system?

A commercial condiment stacking system is a modular foodservice equipment designed to organize, display, and dispense condiments efficiently within busy hospitality venues. The Carlisle BDS4266 San Jamar Dome® Stacker features multiple trays and a protective clear dome, ideal for countertop installation in moderate-volume foodservice settings such as cafes and bars. It supports quick access for staff and customers, enhances sanitation through easy disassembly, and maintains condiment freshness and visibility, making it well-suited for restaurant environments that require organized, efficient condiment management.

Top condiment stacking systems for moderate-volume foodservice environments

Designed for countertop use in busy cafes and bars, the Carlisle BDS4266 San Jamar Dome® Stacker offers durable construction, modular trays, and visual access, supporting efficient condiment organization and delivery in moderate throughput settings. Carlisle BDS4266 is ideal for high-traffic hospitality operations focused on quick, sanitary service.

• Moderate throughput — effective in cafes and casual dining
• Commercial kitchen equipment — designed for frequent handling
• Restaurant-ready — optimized for countertop condiment stations
• Durable plastic construction — withstands daily wear and cleaning
• Efficient workflow — facilitates fast condiment access and restocking

Why Choose Carlisle BDS4266

Compared to similar condiment stacking solutions, the Carlisle BDS4266 San Jamar Dome® Stacker offers a robust plastic base, clear polycarbonate dome for high visibility, and a comprehensive tray capacity for versatile condiment storage. Its modular design simplifies sanitation routines, and its stable, lightweight construction enhances operational efficiency in busy foodservice environments. Combining durability with practical design features, it supports consistent, sanitary condiment presentation and quick replenishment, making it a reliable choice for professional kitchens seeking streamlined service solutions.

• Self-contained design simplifies sanitation routines
• Modular trays support easy loading and cleaning
• Wide capacity to accommodate diverse condiments
• Clear dome enhances visual inventory monitoring
• Lightweight yet sturdy for countertop stability