Carlisle 660308 72 Inch Textured Cold Food Buffet Basin Polyethylene Forest Green

Carlisle | MFG #: 660308 | Item #: 171046 | UPC #: 00077838144497

Impact-resistant polyethylene construction ensures durability
Textured surface enhances hygiene and cleaning efficiency
72-inch length supports extensive buffet setups
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The Carlisle 660308 Carlisle SixStar™ Food Bar Basin (only) 6 Ft. textured is a durable, high-performance polyethylene food service accessory designed for professional use in commercial kitchens and buffet setups. Measuring 6 feet in length, this basin features a textured polyethylene surface in a forest green finish, optimized for ease of cleaning and resistance to impact and wear. Its robust construction ensures long-lasting operation in food presentation and preparation environments, providing an efficient solution for food display and service stations with high-volume throughput.

The Carlisle SixStar™ Food Bar Basin is engineered for commercial foodservice operators who require reliable, hygienic, and easy-to-maintain food presentation solutions. Its polyethylene texture and forest green finish facilitate quick cleaning and resistance to scratches, while its 6 ft. length allows seamless integration into food counters and buffet lines. Designed for durability and versatility, this basin supports cold food displays, prep stations, and service lines in high-traffic venues.

Designed for professional foodservice environments requiring long, hygienic food display solutions.

The Carlisle 660308 model is constructed from high-quality polyethylene, measuring 72 inches in width and weighing approximately 55 lbs. It features a textured surface with a vibrant forest green finish that resists staining and provides visual consistency in food presentation. The basin's impact-resistant design ensures longevity in busy commercial settings, with dimensions optimized for installation in buffet counters and prep stations. Its material compatibility with standard cleaning routines makes it suitable for use in temperature ranges typical of cold food display areas, although specific temperature resistance details are not provided. The unit's robustness supports steady workflow integration in mid-volume foodservice operations, aiding in efficient food display and service management.

A commercial cold food buffet basin is a high-capacity, impact-resistant receptacle designed for displaying and maintaining perishable foods at safe temperatures in foodservice settings. The Carlisle 660308 model, with its 6 ft. polyethylene textured surface, is installed in buffets and prep stations to facilitate organized, hygienic presentation of cold foods. It is ideal for use in mid-volume restaurant, cafeteria, or catering operations requiring durable and easy-to-clean display solutions, supporting efficient workflow and food safety standards.

Designed for moderate throughput environments, the Carlisle 660308 cold food buffet basin offers robust polyethylene construction and a 6 ft. textured surface, supporting efficient food presentation in buffets and prep areas. Carlisle’s reputation for durable, restaurant-ready equipment ensures reliable performance for foodservice professionals managing cold food displays in institutional and commercial kitchens.

Why choose the Carlisle 660308 Carlisle SixStar™ Food Bar Basin for your foodservice operation? Its impact-resistant polyethylene construction, textured surface for hygiene, and seamless 6 ft. length support efficient, long-lasting food display solutions. Designed for ease of cleaning and durable performance, it enhances workflow in high-volume buffet and prep environments.

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