Carlisle 607132 12.75 Inch 2.6 Quart Steam Table Pan with Reinforced Corners Stainless Steel

The Carlisle 607132 Carlisle DuraPan™ Steam Table Pan 1/3-size 2.6 Qt. is a commercial-grade stainless steel foodservice pan designed for durability and efficiency in busy catering, buffet, and kitchen operations. Crafted from 24 gauge 18/8 stainless steel, this pan features reinforced corners for increased strength and long-term integrity. It measures 12.75 inches in width, with a depth of 2-1/2 inches, and has a capacity of 2.6 quarts, making it suitable for holding hot foods in steam table setups. Its stackable design facilitates space-saving storage, while dishwasher safety ensures quick cleaning and maintenance. The NSF-rated Carlisle DuraPan™ pan supports high-volume foodservice environments with reliable performance and corrosion resistance for professional culinary applications.

Top Carlisle 607132 Features

The Carlisle 607132 DuraPan™ steam table pan is engineered for commercial kitchen use, featuring reinforced corners for increased durability and a 2.6-quart capacity ideal for holding prepared dishes. Its stainless steel construction offers excellent corrosion resistance and ease of cleaning. Designed for stackability, it optimizes storage workflow, and its dishwasher-safe feature simplifies maintenance. Suitable for steam tables, buffet lines, and food prep stations, it integrates seamlessly into high-volume foodservice operations with consistent, reliable performance.

• Reinforced corners enhance pan durability under heavy use
• 24 gauge stainless steel resists corrosion and simplifies cleaning
• Stackable design maximizes storage efficiency in busy kitchens
• Dishwasher safe for quick, hygienic maintenance
• 2-1/2" depth accommodates a variety of hot food portions

Designed for high-volume steam table applications in commercial kitchens and catering environments

Carlisle 607132 Technical Specs

The Carlisle 607132 steam table pan operates with a standard commercial kitchen setup, requiring no electrical or plumbing connections. Constructed from 24 gauge 18/8 stainless steel, it measures 12.75 inches in width, 6.88 inches in depth, and 2.5 inches in height, with a weight of 0.92 lbs. The pan is NSF-rated for food safety and durability, suitable for holding hot foods in steam tables, buffets, or prep stations. Its thickness provides resistance to warping, while its design ensures quick cleaning and easy stacking. This pan supports temperatures up to typical hot holding ranges and is compatible with standard steam table components. The dishwasher-safe finish ensures efficient sanitation, and reinforced corners provide added resilience during frequent handling.

• Dimensions: 12.75" W x 6.88" D x 2.5" H
• Material: 24 gauge stainless steel with a thickness of 0.025 inches
• Capacity: 2.6 quarts for hot food storage
• Weight: 0.92 lbs for easy handling and stacking
• Temperature tolerance: Operates within standard hot holding ranges for commercial foodservice

What is a commercial steam table pan

A commercial steam table pan is a foodservice vessel crafted from stainless steel, designed to hold and serve hot foods in buffet, catering, or kitchen environments. These pans are typically available in various sizes, with the Carlisle 607132 being a 1/3-size model capable of holding 2.6 quarts. Used within steam table setups, they facilitate efficient food warming, serving, and stacking for high-volume operations. Installed in containers or directly on steam tables, they support streamlined workflow and ease of maintenance, making them essential for professional foodservice operations requiring durable, food-safe equipment.

Top Steam Table Pans for High-Volume Foodservice Environments

Commercial steel steam table pans like the Carlisle 607132 offer durable, stainless steel construction and optimal size for high-volume food presentation and service operations. They are built to withstand rigorous use in busy restaurants, catering, and institutional kitchens. Designed for efficiency and hygiene, these pans integrate seamlessly into standard steam table setups for reliable food holding and easy cleaning.

• Operation for high-volume buffet lines in large-scale catering services
• Suitable for compact commercial kitchens with limited storage space
• Ideal for institutional cafeterias and fast-paced restaurant environments
• Supports moderate throughput with durable, corrosion-resistant construction
• Configured for efficient food warming and service workflows in foodservice settings

Why Choose Carlisle 607132

Why Choose Carlisle 607132 Carlisle DuraPan™ Steam Table Pan 1/3-size 2.6 Qt.? This model stands out with reinforced corners for enhanced longevity, stainless steel construction for reliability, and stackable design to optimize storage in demanding commercial kitchens. It combines durability, ease of cleaning, and precise capacity suitable for high-volume hot food service—making it a practical choice for professional culinary environments where efficiency and sanitation are priorities.

• Self-contained design reduces need for additional accessories
• Long-lasting stainless steel withstands heavy daily usage
• Reinforced corners prevent warping and damage
• Compact footprint optimizes storage in crowded kitchens
• Quality construction supports durable, restaurant-ready operations