Carlisle 471206 12 Inch Utility Tongs with One-piece Design Plastic Beige

The Carlisle 471206 Carly® Utility Tongs 12"L One-piece represent a durable, food-safe hand tool designed for precise handling and serving in commercial kitchens. Crafted from high-quality plastic, these 12-inch tongs are engineered to withstand temperatures up to 212°F, making them suitable for various foodservice applications. They are dishwasher safe, ensuring sanitation and easy maintenance, and are validated for use in food preparation and handling environments, positioning them as an essential accessory for institutional and restaurant operations. Their robust single-piece construction offers structural integrity for frequent use in high-paced settings, supporting efficient workflow in food prep and service stations.

Carlisle 471206 Carly® Utility Tongs 12"L One-piece Features

The Carlisle 471206 Carly® Utility Tongs are designed for professional foodservice environments, providing reliable grip and control during food handling. Their plastic construction offers chemical resistance and ease of cleaning, while the 12-inch length delivers ergonomic handling in busy commercial workflows. Ideal for quick, sanitary food transfer and serving, these tongs support high-volume operations with durable, dishwasher-safe performance. The temperature range up to 212°F ensures safe use with hot foods, making them suitable for various prep and presentation tasks in institutional kitchens.

• Functionality: Precisely grip and transfer hot or cold foods.
• Durability: One-piece plastic construction withstands heavy daily use.
• Ease of Maintenance: Dishwasher safe for quick sanitation routines.
• Application Suitability: Fits comfortably in food prep, serving, and buffet settings.
• Workflow Integration: Supports efficient handling in fast-paced commercial foodservice operations.

Optimal for general food handling in restaurants, cafeterias, and catering services.

Carlisle 471206 Technical Specs

The Carlisle 471206 Carly® Utility Tongs are constructed from high-quality, food-grade plastic with a beige finish, measuring 12 inches in length for versatile handling. They feature a single-piece design that ensures strength and longevity, with a weight of only 0.17 lbs for easy maneuverability. These tongs are NSF certified for sanitation standards, dishwasher safe for efficient cleaning, and resistant to temperatures up to 212°F. The product measures approximately 12" width and is rated for everyday commercial use, supporting operational needs in various foodservice settings. Their durable plastic material is designed to endure frequent washing and high-temperature exposure, making them suitable for multiple applications within professional kitchens.

• Machine Compatibility: Designed for routine dishwasher cleaning.
• Material and Finish: Food-safe plastic with beige color for visibility and cleanliness.
• Size and Dimensions: 12" length, 12" width for ergonomic handling.
• Temperature Resistance: Up to 212°F for hot food contact.
• Weight: 0.17 lbs, ideal for manual handling and extended use.

What is a commercial utility tong

A commercial utility tong is a versatile hand tool made for professional food handling, often crafted from durable, food-grade plastic or stainless steel. It is used in food prep, serving, and buffet environments to transfer, portion, and present food hygienically. The Carlisle 471206 Carly® Utility Tongs are designed with a single-piece construction, 12-inch length, and temperature compatibility up to 212°F, making them suited for high-frequency use in restaurant, cafeteria, and catering settings. Installed in prep stations or buffet lines, these tongs support efficient workflow and sanitation standards, ideal for medium-volume foodservice operations.

Top commercial tongs for foodservice applications

The Carlisle 471206 Carly® Utility Tongs are built for durable, hygienic handling in moderate-volume foodservice environments. Manufactured by Carlisle, these 12-inch plastic tongs are ideal for containment, transfer, and presentation tasks in institutional kitchens and catering setups. Their robust one-piece design ensures reliability during repetitive use, supporting daily operational workflows in busy institutional or restaurant kitchens.

• Operation in moderate-throughput kitchens supporting consistent food handling tasks
• Designed for compact commercial spaces with ergonomic, space-efficient models
• Part of versatile serving and utility tools in foodservice operations
• Capable of handling hot foods up to 212°F with ease and safety
• Suitable for manual handling of various food items during prep and service

Why Choose Carlisle 471206 Carly® Utility Tongs 12"L One-piece?

Why choose the Carlisle 471206 Carly® Utility Tongs over similar commercial hand tools? Crafted from durable, dishwasher-safe plastic with a streamlined, single-piece design, these tongs provide reliable grip and easy maintenance. Their temperature resilience and ergonomic length support efficient workflow in foodservice operations, enhancing sanitation and operational efficiency compared to bulkier or less resilient alternatives.

• Compact, restaurant-ready design with a sleek, one-piece construction
• Supports hygienic handling with easy-to-clean, dishwasher-safe material
• Excellent for high-frequency food transfer in commercial kitchens
• Temperature resistance up to 212°F ensures safe handling of hot foods
• Designed for use across a variety of foodservice settings, including cafeterias and catering