Carlisle 38504 19-1/4 Inch Countertop Condiment Dispenser Pump-Style Stainless Steel
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- Four pump heads enable high-volume dispensing
- Removable 2-1/2 quart jars simplify cleaning
- Corrosion-resistant stainless steel construction
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The Carlisle 38504 Carlisle Topping Rail Dispenser is a commercial countertop condiment pump dispenser designed for high-traffic foodservice environments. Measuring 19-1/4 inches in length, 7-3/4 inches in width, and 12-1/2 inches in height, this quad-unit dispenser features a durable stainless steel construction with a sleek finish. Equipped with four standard pumps and removable 2-1/2-quart jars, it facilitates efficient portion control with restrictor clips for 1/2 and 1-ounce servings. Engineered for ease of maintenance and consistent performance, the dispenser supports streamlined workflow in busy kitchens and dining facilities, making it an ideal solution for condiment stations and self-serve setups in commercial foodservice operations.
The Carlisle 38504 condiment dispenser offers a robust quad-unit countertop design optimized for high-volume foodservice applications. Its stainless steel build ensures durability and corrosion resistance, while the removable jars enable quick refilling and cleaning. Integrated restrictor clips support precise portioning, aiding in waste reduction. Designed for ergonomic operation, the dispenser contributes to efficient workflow at busy condiment stations, suitable for applications like cafeterias, casual dining, and fast-paced restaurant settings.
Ideal for high-traffic condiment stations requiring quick refill and precise portion control
The Carlisle 38504 condiment dispenser features a compact countertop footprint with dimensions of 19-1/4" L x 7-3/4" W x 12-1/2" H, constructed from corrosion-resistant 18/8 stainless steel. It includes four dispensing heads powered by standard pumps, each paired with removable 2-1/2-quart jars for easy refilling and cleaning. The unit's design incorporates restrictor clips for accurate 1/2 and 1-ounce portions, supporting waste reduction and portion consistency. Weighing approximately 9.5 pounds, it is suitable for moderate workload environments, with a shipping class of 125 for freight handling. The dispenser is built for countertop mounting, requires no electrical or refrigeration components, and is designed for straightforward disassembly and sanitation. The unit can operate in typical kitchen temperatures, with all food-contact surfaces made of food-safe stainless steel, ensuring hygiene and longevity.
A commercial condiment dispenser pump style is a countertop unit designed for efficient, portion-controlled dispensing of condiments and sauces in foodservice settings. Typically constructed from durable stainless steel, these dispensers feature multiple pumps and removable jars that facilitate quick refilling, cleaning, and maintenance. Installed in café stations, quick-service restaurants, and self-serve areas, the Carlisle 38504 dispenser supports high productivity with precise portion control and streamlined workflow, making it suitable for mid-volume condiment service in various hospitality environments.
Commercial pump-style condiment dispensers like the Carlisle 38504 are built for reliable, efficient operation in high-traffic environments. Crafted with durable stainless steel, they provide precise portion control, ease of cleaning, and streamlined workflow for busy kitchen and dining areas. Designed for moderate throughput, these units excel in quick-service restaurants, cafeterias, and casual venues, supporting consistent presentation and waste reduction in staple condiment service.
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