Carlisle 1080603 25-1/4 Inch Bar Condiment Holder with 4 Pans Black Polycarbonate

The Carlisle 1080603 Condiment Food Station Tall exemplifies commercial-grade condiment organization for high-volume foodservice environments. Crafted from durable polycarbonate with a sleek black finish, this tall condiment station measures 25-1/4 inches in length, 6-1/2 inches in width, and stands 8-3/4 inches high. Designed to optimize workflow, it features four 1/6 size, 6-inch deep pans that facilitate quick access and efficient portion control, making it suitable for commercial kitchens, buffets, or self-service stations. Its robust construction and precise dimensions ensure reliable operation in demanding hospitality settings, supporting hygienic presentation and swift service.

Carlisle 1080603 Features

The Carlisle 1080603 Condiment Food Station is engineered for professional use in busy foodservice operations. It integrates four spacious compartments with polycarbonate construction for enhanced durability and ease of maintenance, ensuring longevity in fast-paced environments. Its design allows for seamless modular setup, facilitating quick refills and efficient workflow. The station's surface resists impact and staining, maintaining a clean appearance after frequent cleaning routines. Ideal for installations at buffet lines, cafeteria counters, or quick-service counters, it supports streamlined condiment dispensing for moderate throughput operations, improving service speed and sanitation management.

• Capacity: Four 1/6 size, 6-inch deep pans support large condiment volumes
• Material: Polycarbonate construction offers impact resistance and clarity
• Maintenance: Easy disassembly and cleaning for hygienic standards
• Design Fit: Compact 25-1/4"L x 6-1/2"W footprint optimizes countertop space
• Durability: Robust black polycarbonate withstands high-traffic use

Suitable for buffet lines, condiment stations, and self-service food areas requiring quick access and reliable sanitation.

Carlisle 1080603 Technical Specs

The Carlisle 1080603 Condiment Food Station features a self-contained design with four polycarbonate compartments, each measuring 6 inches in depth, mounted on a durable plastic base. Its dimensions are 25-1/4 inches long, 6-1/2 inches wide, and 8-3/4 inches high, weighing approximately 13.3 lbs. Its construction resists impact, staining, and is easy to clean with non-abrasive methods. The black finish provides a professional appearance, suitable for high-traffic foodservice settings. This station does not include electrical components; it is designed for countertop placement with ease of access to condiment pans.

• Dimensions: 25-1/4"L x 6-1/2"W x 8-3/4"H
• Weight: 13.3 lbs
• Material: Polycarbonate with plastic base
• Number of Compartments: 4
• Color: Black
• Included Pans: Four 1/6 size, 6-inch deep pans

• Electrical Requirements: Not applicable (manual condiment station)
• Installation: Countertop placement with adequate clearance for easy access
• Cleaning: Disassemble for routine cleaning with non-abrasive cleaners
• Material Safety: Impact-resistant polycarbonate suitable for food contact
• Additional Accessories: Pans included, no additional accessories required

What is a commercial condiment food station

A commercial condiment food station is a durable, hygienic, and organized unit designed for high-volume foodservice environments to efficiently display, access, and dispense condiments. The Carlisle 1080603 model, featuring four impact-resistant polycarbonate pans and a compact footprint, is installed on countertops in buffet lines or self-service counters. It is optimized for moderate throughput settings such as cafeterias, quick-service restaurants, and catering operations, supporting quick replenishment and clean, organized presentation of condiments.

Top condiment food stations for high-volume foodservice

Designed for operation in busy catering and buffet settings, the Carlisle 1080603 provides durable, reliable condiment organization with a compact footprint. Built from impact-resistant polycarbonate, it ensures long-lasting performance and ease of cleaning, making it ideal for medium-volume restaurant and cafeteria service. Carlisle 1080603 condiment stations streamline workflow and support hygienic food presentation with their robust design.

• Operation Type — Suitable for cafeteria self-service stations
• Kitchen Type — Ideal for high-traffic foodservice environments
• Foodservice Category— Perfect for condiment and garnish stations
• Workload Qualifier — Supports moderate throughput demands
• Use Case — Facilitates efficient condiment management and presentation

Why Choose Carlisle 1080603 Condiment Food Station

Designed with durability and practical functionality in mind, the Carlisle 1080603 stands out from standard condiment stations through its impact-resistant polycarbonate construction, compact design, and included large-capacity pans. It enhances operational efficiency by providing quick, hygienic access to condiments while maintaining a professional appearance, even in fast-paced environments. Its sturdy, easy-to-clean design supports consistent sanitation and optimal workflow, reducing downtime and enhancing service quality.

• Compact footprint suits limited countertop space
• Impact-resistant polycarbonate ensures longevity in demanding settings
• Includes four large pans for efficient condiment storage
• Impact and stain-resistant surface simplifies cleaning routines
• Designed specifically for moderate workflow condiment service in commercial kitchens