Carlisle 10402B03 20 Inch High Heat Hot Food Pan 19.4 Quart Black Polyethersulfone

The Carlisle 10402B03 Carlisle StorPlus™ High Heat Hot Food Pan 1/1 Full Size is a commercial-grade food pan designed for high-temperature applications in professional kitchens. Crafted from durable polyethersulfone, this full-size (1/1) food pan offers a 19.4-quart capacity with a depth of 6 inches, making it ideal for hot food holding and transportation. Its reinforced corners and textured non-slip finish provide enhanced durability and safety, while its temperature range from -40°F to 380°F ensures reliable performance in warming and holding environments. This NSF-approved, BPA-free pan is dishwasher safe and stackable for efficient storage, supporting seamless workflow integration in buffet lines, catering services, and institutional foodservice operations.

Top Carlisle 10402B03 Features

The Carlisle StorPlus™ High Heat Hot Food Pan is tailored for commercial kitchens requiring durable, heat-resistant food pans. It features reinforced corners for added strength, capacity indicators for portion control, and an easy-lift notch for quick removal. Its resistant construction withstands rigorous cleaning routines, while its stackability optimizes storage space. Suitable for hot food holding in high-volume foodservice settings, this pan supports efficient workflow and consistent presentation.

• High heat resistance: Operates reliably from -40°F to 380°F without deformation
• Durable polyethersulfone material: Chip and crack resistant for long-term use
• Easy maintenance: Dishwasher safe for quick cleaning and sanitization
• Optimized for high-volume service: 19.4 qt capacity supports large portions and buffet operations
• Stackable and space-efficient: Facilitates organized storage and quick access in busy kitchens

Best suited for buffet lines, catering, and institutional foodservice requiring reliable, high-temperature plastics maintaining food quality.

10402B03 Technical Specs

The Carlisle 10402B03 high heat food pan is engineered for demanding foodservice environments, featuring a proprietary polyethersulfone construction that guarantees resilience up to 380°F. Measuring 20.75" wide, 12.75" deep, and 6" high, it accommodates 19.4 quarts for large-volume applications. Its lightweight design at 3.58 lbs simplifies handling while ensuring durability. The pan is NSF certified, BPA free, dishwasher safe, and made in the USA, supporting sanitation standards and operational efficiency. The reinforced corners and textured surface enhance longevity and grip, respectively, reducing wear and safety hazards in fast-paced kitchens. Designed for seamless integration with hot holding equipment, it performs reliably within an operating temperature range of -40°F to 380°F. All these features make it a versatile choice for high-temperature food storage and service, suited for busy institutional, catering, and commercial foodservice settings.

• Capacity: 19.4 quarts for large-volume food holding
• Material: Polyethersulfone for heat resistance and durability
• Dimensions: 20.75" W x 12.75" D x 6" H
• Temperature range: -40°F to 380°F suitable for hot food applications
• Stackable design: Saves storage space in high-traffic kitchens

What is a commercial high heat food pan?

A commercial high heat food pan is a robust, heat-resistant container designed for holding, transporting, and serving hot foods in professional foodservice settings. Typically constructed from durable plastics like polyethersulfone recognized for its high-temperature tolerance, these pans are suitable for buffet lines, catering, and institutional kitchens. The Carlisle 10402B03 Carlisle StorPlus™ High Heat Hot Food Pan exemplifies this category, with a full-size capacity of 19.4 quarts, stacking capability, and reinforced construction that withstands frequent dishwashing and temperature fluctuations. It is ideal for use in high-volume foodservice operations requiring reliable heat retention and easy handling, supporting streamlined workflows and maintaining food presentation standards across different settings.

Top commercial high heat food pans for large-volume foodservice operations

Built with high-temperature resistant polyethersulfone, the Carlisle 10402B03 supports demanding foodholding workflows in institutional and buffet service environments. Designed for moderate workloads, it provides a durable, stackable solution for large portions in busy commercial kitchens, suitable for hot food transport and presentation without deformation.

• Operation for high-volume buffet lines and catering services
• Ideal for compact commercial spaces with limited storage
• Supports medium workloads in institutional foodservice
• Suitable for hot holding and food transport applications
• Compatible with standardhot food warming equipment in commercial kitchens

Why Choose Carlisle 10402B03?

Choosing the Carlisle 10402B03 Carlisle StorPlus™ High Heat Hot Food Pan offers a combination of advanced heat resistance, rugged construction, and practical features that surpass typical food pans. Its polyethersulfone material ensures excellent durability at elevated temperatures, while the reinforced corners and stackable design optimize operational efficiency and storage. This pan’s robustness and user-friendly features enable consistent, high-quality food presentation in demanding foodservice environments, making it a superior choice over standard plastic pans that may lack high-temperature resilience or durability benefits.

• Self-contained design with reinforced corners enhances longevity
• High heat tolerance ensures versatility in hot food applications
• Durable polyethersulfone construction resists chips and cracks
• Stackable for efficient storage in busy kitchen settings
• Dishwasher safe for streamlined cleaning processes