Carlisle 031601 1.5 Quart Storage Crock with Snap-on Polypropylene Lid Brown SAN

The Carlisle 031601 Carlisle Classic Crock 1.5 Qt. Snap-on Polypropylene Lid is a commercial-grade food storage solution engineered by CFS Brands for professional foodservice environments. Crafted from durable SAN plastic, this round salad crock features a 1.5-quart capacity, making it suitable for precise portioning and ingredient organization. Its thick-walled construction ensures resistance to stains, breaks, and chips, while the high-gloss finish enhances visual appeal. The snap-on polypropylene lid provides a secure, airtight seal to preserve freshness and prevent contamination. Compatible with dishwashers and capable of operating within a temperature range of 0°F to 180°F, this product optimizes workflow efficiency and sanitation standards in busy kitchens and commissary operations. Designed for ease of cleaning and reliable performance, it is a practical addition to any food storage and prep station.

Top Carlisle 031601 Features

The Carlisle Classic Crock 1.5 Qt. features a heavy-duty SAN construction with thick walls for durability, a secure snap-on polypropylene lid, and dishwasher-safe design. Its stain and chip resistance ensures longevity in high-volume settings. Ideal for salad bars, prep stations, and ingredient storage, it supports efficient workflow with its precise capacity and temperature tolerance. The high-gloss finish simplifies cleaning while maintaining a professional appearance.

• Thick-walled SAN plastic provides impact and chemical resistance for lasting use.
• Snap-on polypropylene lid offers a secure, airtight seal for freshness preservation.
• Dishwasher safe for quick, hygienic cleaning and sanitation.
• Temperature range 0°F to 180°F supports versatile storage in cold or heat.
• Stain, break, and chip resistant surface prolongs product lifespan in busy foodservice environments.

Designed for commercial salad bars, prep stations, and ingredient organization in high-volume kitchens.

Carlisle 031601 Technical Specs

The Carlisle 031601 is constructed from SAN plastic with a round shape measuring 6 inches in diameter and 4.06 inches in height. It weighs approximately 0.92 lbs, ensuring lightweight handling for staff. The product features a high-gloss finish in a brown color, making it both functional and visually appealing. Its NSF approval validates compliance with sanitation standards, and it is manufactured in the USA for quality assurance. The unit's temperature operating limit spans from 0°F to 180°F, accommodating diverse storage needs. Disassembly is straightforward for cleaning, and the snap-on lid enhances workflow efficiency by providing a secure seal during use.

• Capacity: 1.5 quarts (approx. 6.56 inches diameter)
• Material: SAN plastic with dishwasher-safe construction
• Color: Brown with high-gloss finish
• Dimensions: Width: 6.56 inches, Height: 4.06 inches
• Weight: 0.92 lbs
• Temperature Range: 0°F to 180°F
• Compliance: NSF approved; Made in USA
• Design Features: Thick-walled, stain/break/chip resistant, impact durable
• Cleaning & Maintenance: Dishwasher safe for hygienic sanitation

• Electrical Compatibility: Not applicable
• Construction & Finish: SAN polymer, high-gloss finish
• Storage Compatibility: Suitable for cold and hot food storage
• Workflow Integration: Fits in standard food prep and storage units
• Ease of Maintenance: Disassembles easily for cleaning
• Operational Range: Temperature tolerance up to 180°F

What is a commercial salad crock?

A commercial salad crock is a durable food storage container used in high-volume foodservice operations to organize, portion, and serve salads, toppings, or ingredients efficiently. Made from impact-resistant plastics like SAN, these crocks are designed for frequent use, easy cleaning, and temperature management across cold and hot applications. The Carlisle 031601 salad crock features a 1.5-quart capacity, impact-resistant thick walls, a secure snap-on lid, and NSF approval, making it ideal for salad bars, prep stations, and ingredient dispensaries in busy kitchens and cafeterias.

Top Salad Crocks for Foodservice Operations

Precision-designed for moderate throughput kitchens, the commercial Carlisle 031601 salad crock exemplifies build quality and functionality, suitable for integrated food storage solutions in busy foodservice settings. Manufactured by Carlisle, it ensures durable performance and sanitation in diverse operations such as hospital hydration stations, cafeteria service, and prep areas.

• Operation Type — suitable for moderate-volume salad and ingredient storage
• Kitchen Type — ideal for compact commercial food prep spaces
• Foodservice Category — suited for cafeteria, buffet, or self-serve stations
• Workload Qualifier — supports moderate throughput and frequent handling
• Use Case — optimal for ingredient organization and portion control

Why Choose Carlisle 031601?

Choosing the Carlisle 031601 salad crock offers a reliable, impact-resistant, and thermally versatile storage option that outperforms many standard plastic containers. Its thick-walled SAN construction ensures longevity in demanding environments, while the secure snap-on lid maintains freshness and hygiene. This product's design facilitates quick cleaning, seamless workflow integration, and consistent presentation, making it a trusted choice for high-volume foodservice operations.

• Compact design fits seamlessly into standard prep and storage areas
• Durable SAN material withstands impact and chemical exposure
• Secure snap-on lid prevents contamination and spillage
• High-temperature tolerance allows versatile storage from cold to hot
• Dishwasher safe for efficient sanitation and quick turnaround