Arc Cardinal T4804 9.675 Inch Blade 13/0 Stainless Steel Dinner Knife - 3 Dozen/Pack
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- High corrosion resistance from 13/0 stainless steel
- Balanced 9.675-inch blade for versatile use
- Solid handle design simplifies cleaning process
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The Arc Cardinal T4804 Chef & Sommelier Orzon Dinner Knife is a professional-grade cutlery piece designed for high-volume foodservice environments. Crafted from durable 13/0 stainless steel with an overall length of 9.675 inches and a blade width of 1.3 inches, this dinner knife offers exceptional balance and corrosion resistance. Its solid handle construction ensures longevity and easy cleaning, making it ideal for upscale restaurants, hotel dining rooms, and catering operations seeking reliable, restaurant-ready flatware with precise dimensional standards.
The Arc Cardinal T4804 dinner knife combines precise craftsmanship with robust stainless steel material, designed for commercial kitchens requiring durable cutlery. Its 13/0 steel provides corrosion resistance and ease of maintenance, integrated seamlessly into high-output service settings. The 9.675-inch length enhances handling comfort, facilitating efficient workflow. Suitable for buffet lines, fine dining, and banquet services, this knife supports consistent presentation and minimal downtime through straightforward cleaning and sterilization.
Ideal for commercial dining establishments requiring dependable, restaurant-quality cutlery for daily use
The Arc Cardinal T4804 dinner knife features a straightforward construction with a length of 9.675 inches and a blade width of 1.3 inches, fabricated from high-grade 13/0 stainless steel, providing excellent corrosion resistance. It weighs approximately 13.7 pounds per case of 36 pieces, assembled with solid handles for enhanced durability. Suitable for intensive commercial use, this knife is designed to withstand frequent cleaning cycles typical in busy foodservice settings. Its dimensions ensure compatibility with standard cutlery trays and storage racks, while its stainless steel surface facilitates straightforward cleaning routines. The product does not require electrical or refrigeration connections, and its construction supports standard dishwashing protocols, promoting sanitation and operational efficiency.
A commercial dinner knife is a professionally manufactured cutlery piece designed specifically for high-frequency use in hospitality and foodservice settings. The Arc Cardinal T4804 model is an example of a restaurant-ready dinner knife constructed from high-quality 13/0 stainless steel, featuring a precise 9.675-inch length suitable for standard plate service. Typically installed in banquet, hotel, or upscale restaurant environments, these knives support efficient workflows, are built for durability and ease of cleaning, and are compatible with commercial dishwashing equipment. They are ideal for establishments demanding reliable flatware capable of withstanding daily intensive use without compromising presentation or sanitation.
Designed for high-output kitchens, the Arc Cardinal T4804 dinner knife offers superior craftsmanship, corrosion resistance, and reliable performance suited for restaurant and hotel dining operations. Arc Cardinal T4804 is engineered for continuous operation in busy establishments, ensuring longevity and consistent quality in daily application.
Why Choose Arc Cardinal T4804 is rooted in its robust construction with corrosion-resistant 13/0 stainless steel, ensuring longevity and consistent performance. Its precise dimensions and solid handle design facilitate efficient workflow, while its high-volume durability reduces replacement costs. The knife’s straightforward maintenance and familiar form factor support streamlined operation in demanding commercial environments, distinguishing it from lesser-quality flatware options.
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