Arc Cardinal FN422 0.37 Qt Chasseur Casserole Cast Iron Cookware - 1/Case

The Arc Cardinal FN422 Chasseur Cast Iron Casserole is a compact, high-quality cookware item designed for commercial foodservice environments. With a capacity of 0.37 quarts, this cast iron casserole features durable construction suitable for versatile applications such as sautéing, braising, and serving. Its precise dimensions of 5.71 inches in width, 3.93 inches in depth, and 3.54 inches in height, combined with a weight of just over 3.3 pounds, ensure optimal handling and performance. Engineered for durability and heat retention, the FN422 model provides excellent thermal distribution, making it a reliable addition to professional kitchens focused on consistent results and long-term use. This product is ideal for small-batch cooking, precise portioning, and presentation in upscale dining, catering, or boutique culinary settings.

Top Arc Cardinal FN422 Features

The Arc Cardinal FN422 Chasseur Casserole offers precise heat retention and even cooking essential for professional food preparation. Its cast iron material ensures durability under demanding use. The ergonomic design allows easy handling, while its compatibility with various cooktop surfaces simplifies workflow. Perfect for segment-specific cooking tasks, it supports consistent quality in restaurant or catering operations. Its compact size fits well into tight kitchen spaces, facilitating seamless integration into existing setups.

• Durable cast iron construction ensures long lifespan under high-volume use
• Heat-retentive design optimizes energy efficiency in cooking processes
• Easy to clean and maintain with smooth surface and simple disassembly
• Ideal for portion control and presentation in fine dining establishments
• Compact size supports efficient storage and quick handling

Suitable for fine dining, catering, or limited-space kitchen applications requiring precise portioning.

Arc Cardinal FN422 Technical Specs

The Arc Cardinal FN422 features a cast iron body with a weight of 3.31 pounds, dimensions of 5.71” W x 3.93” D x 3.54” H, and a capacity of 0.37 quarts. It does not list electrical requirements as it is a standalone cast iron cookware piece. The product's robust construction provides excellent temperature resistance within standard cooking ranges, and it is suitable for stovetop use including induction surfaces. Its finishing and interior coating are designed for ease of cleaning, with no special maintenance beyond routine hand washing. The item is available for immediate shipment, packaged as a single piece, and is intended for repeated commercial kitchen use. The product complies with Proposition 65 standards for safety and safety-related performance.

• Capacity: 0.37 quarts for precise portioning
• Material: Cast iron for durability and thermal retention
• Dimensions: 5.71 inches wide x 3.93 inches deep x 3.54 inches high
• Weight: 3.31 pounds, designed for single-handed handling
• Finish: Smooth cast iron exterior for easy cleaning
• Temperature Resistance: Suitable for standard stovetop temperatures
• Construction: Heavy-duty cast iron with rust-resistant properties
• Food Safety: Made of material safe for food contact, easy to hand wash
• Assembly Required: No, ready to use upon receipt

What is a commercial casserole

A commercial casserole is a high-durability cooking vessel designed for professional foodservice operations. Typically made from materials like cast iron or stainless steel, it supports consistent heat distribution for tasks such as braising, roasting, or serving. The Arc Cardinal FN422 Chasseur Casserole exemplifies a compact, skillet-style transfer piece suitable for small-scale portioning and presentation, particularly in upscale restaurants or catering settings. Its precise capacity, robust construction, and suitability for diverse stovetop surfaces make it ideal for operations requiring reliable, repetitive use during high-volume or delicate cooking processes.

Top miniature cookware for small-scale foodservice operations

The Arc Cardinal FN422 combines high-quality cast iron with compact design, suited for precise portion control and presentation in demanding restaurant or catering environments. Built for consistent performance during moderate workloads, it excels in fine dining, boutique cafes, or specialty foodservice applications. Arc Cardinal FN422 demonstrates durability and functionality necessary for efficient operation in small-scale professional kitchens.

• Operation type — supporting small prep kitchens and table-side service
• Kitchen setting — ideal for compact commercial spaces or boutique outlets
• Foodservice category — suited for upscale restaurants and catering services
• Workload qualifier — supporting moderate throughput of specialized dishes
• Use case — for precise portioning, presentation, and quality control in food plating

Why Choose Arc Cardinal FN422 Cast Iron Casserole

Arc Cardinal FN422 distinguishes itself from similar cast iron cookware with its refined size, lightweight handling, and professional-grade durability. Its precise dimensions and easy maintenance support efficient workflows, while the cast iron construction ensures exceptional heat retention and even cooking. Designed for commercial kitchens, this casserole supports consistent results and reliable performance over years of demanding use.

• Compact footprint optimized for limited storage space
• Lightweight cast iron offers ease of handling during busy service
• Robust construction increases lifespan in high-use environments
• Simple to clean and maintain for quick turnaround
• Designed for versatile stovetop compatibility, including induction