Arc Cardinal FL701 8.125 Inch Chef and Sommelier Dinner Fork with 18/10 Stainless Steel - 3 Dozen/Pack
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- Optimized footprint for efficient handling
- High capacity supports large volume service
- Robust 18/10 stainless steel build
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The Arc Cardinal FL701 Chef & Sommelier Harper Dinner Fork is a professional-grade dining utensil designed for commercial foodservice environments. Crafted from high-grade 18/10 stainless steel, this dinner fork measures 8.125 inches in length and 1.9 inches in width, making it suitable for upscale restaurants, hotel dining, and catering operations. Its durable construction ensures resistance to corrosion and staining, ideal for frequent use. The FL701 model from Cardinal exemplifies precision engineering with a focus on ergonomic balance and longevity, facilitating efficient service flow while maintaining aesthetic appeal in high-volume settings. Its technical specifications highlight a sturdy, dishwasher-safe design capable of withstanding rigorous commercial dishwashing cycles, making it a reliable choice for fine dining establishments and banquet facilities requiring consistent presentation quality.
The Cardinal FL701 Harper Dinner Fork features a robust stainless steel construction optimized for commercial kitchen durability. Its 8.125-inch length allows for comfortable handling, suited for plated dishes and buffet presentations. Precisely manufactured with a smooth finish, it simplifies cleaning and maintenance, reducing sanitation concerns. Designed for high-volume settings, the fork's balanced weight supports quick, confident service while preventing fatigue. Compatibility with dishwashing protocols ensures longevity during frequent reuse, ideal for institutions aiming to streamline workflow and sanitation efficiency.
Ideal for high-volume restaurant dining or catering services requiring reliable, quality flatware.
The Cardinal FL701 is engineered with a focus on durability and efficiency. Constructed from high-grade 18/10 stainless steel, it boasts a length of 8.125 inches and a width of approximately 1.9 inches, providing substantial hand feel while remaining manageable in busy service scenarios. The fork weighs just over 9 pounds per case, enabling effective handling while ensuring longevity in intense use environments. Designed to meet the demands of commercial kitchens, it conforms with food safety standards and is fully compatible with industrial dishwashers, supporting quick turnaround without compromising quality. Its finish resists staining and corrosion, and its rounded edges enhance hygiene and ease of cleaning. The product’s dimensions and sturdy build make it suitable for banquet, fine dining, or hotel restaurant applications where presentation and durability are paramount.
A commercial dinner fork is a professional-grade utensil used in high-volume hospitality settings to serve and facilitate eating of main courses. Featuring durable stainless steel construction and standard sizing, these forks are designed for frequent use in restaurants, catering, and hotel dining. The Arc Cardinal FL701 Chef & Sommelier Harper Dinner Fork optimizes service workflows with its ergonomic balance, corrosion resistance, and compatibility with commercial dishwashing protocols. Its 8.125-inch length and sturdy design make it suitable for plated dishes, buffets, and banquet service, contributing to efficient food presentation and sanitation in busy foodservice environments.
Designed for high-volume restaurant operations, the Arc Cardinal FL701 combines build quality and functionality for efficient service. Its durable stainless steel construction and standard size make it suitable for busy kitchens, ensuring seamless integration into commercial tableware collections. Ideal for banquet, hotel, or institutional dining, these dinner forks provide consistent performance and longevity in demanding workflows, especially during large-scale meal service.
Compared to standard flatware, the Arc Cardinal FL701 offers superior engineering with corrosion-resistant 18/10 stainless steel and a refined, ergonomic design. Its robust construction supports high-volume dishwasher use, reducing replacement frequency while maintaining a polished presentation. The model’s precise dimensions and balanced weight enhance operator comfort and efficiency, making it a dependable choice for demanding foodservice contexts.
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