Cambro VBRLHD6158 82 Inch Cold Food Serving Counter with Polyethylene and Red
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- Supports high-volume cold food display with five pans
- Constructed with impact-resistant polyethylene for durability
- Mobility facilitated by four heavy-duty swivel casters
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The Cambro VBRLHD6158 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is a commercial-grade mobile food service counter designed for efficient cold food display in high-volume foodservice environments. Measuring 82 inches in length, 42-1/2 inches in width, and standing 55-3/4 inches high with a low work height of 29 inches, it provides an accessible platform for displaying and serving chilled items. Constructed with durable polyethylene and featuring a poly top surface, this fully open base design allows ample space for five full-size food pans, accommodating various sizes up to 6 inches deep. Cooling is achieved via optional chilled plates, making it suitable for cold food presentations in cafes, buffet lines, and catering settings, without electrical requirements. Its maneuverability is supported by four 6-inch heavy-duty swivel casters with brakes, making repositioning straightforward for busy foodservice operations. This unit is well-suited for high-volume catering, buffets, and self-serve stations requiring reliable cold food display, with dimensions and specifications optimized for swift workflow integration and hygienic maintenance.
The Versa Food Bar™ Serving Buffet offers seamless mobility, durable polyethylene construction, and efficient cold food containment. Its design supports five full-size pans (up to 6" deep), easy cleaning, and quick repositioning—ideal for high-capacity foodservice operations seeking robust cold display solutions. Equipped with optional chilled plates for reliable cooling, it enhances workflow in catering, cafeteria, and buffet environments with minimal electrical dependence.
Ideal for foodservice operators needing a mobile, reliable cold display unit with ample capacity and straightforward cleanup.
The Cambro VBRLHD6158 Versa Food Bar™ measures 82 inches in width, 42-1/2 inches in depth, and 55-3/4 inches in height, featuring a low 29-inch working height for ergonomic use. Constructed with a polyethylene base and a poly top, it weighs 227 pounds, providing a robust platform for cold food display. Powered only by chilled plates, it eliminates the need for electrical cooling, relying on optional chilled plate systems for temperature regulation. This unit supports five full-size food pans (up to 6 inches deep), with a maximum capacity suited for high-volume buffet and catering use, and is maintenance-friendly with its impact-resistant surface and molded handles for ease of transport. Designed to withstand typical foodservice temperatures, it operates effectively within normal ambient conditions and offers simple cleaning procedures. The unit’s NSF certification ensures compliance with food safety standards, supporting hygienic operation in commercial kitchens. Its dimensions facilitate flexible placement, with a shipping weight of 227 lbs for precise handling planning.
A commercial serving counter for cold food is a specialized foodservice unit designed for high-capacity cold display in restaurant, buffet, or catering operations. It typically features durable construction, ample pan capacity, and mobility, enabling efficient presentation of chilled items while maintaining optimal temperature. The Cambro VBRLHD6158 Versa Food Bar™ is an example of such a unit, with dimensions of 82 inches wide and 42-1/2 inches deep, weighing 227 pounds and supporting five full-size food pans up to 6 inches deep. It is installed in high-volume buffet lines, catering spreads, and self-serve food stations, offering reliable, hygienic cold food presentation suited for various commercial foodservice settings.
Designed for medium-volume buffet and catering kitchens, the Cambro VBRLHD6158 Versa Food Bar™ combines durable polyethylene construction, versatile mobility, and effective cold containment. Its robust design supports high-capacity displays, making it ideal for cafeteria lines, banquet halls, and institutional dining with efficient operation and easy maintenance. Cambro VBRLHD6158 ensures reliable cold food presentation in demanding restaurant and catering applications, supporting workflow in busy foodservice settings.
Why Choose Cambro VBRLHD6158 Versa Food Bar™ provides a robust, mobile solution for cold food presentation with high capacity and long-term durability. Its impact-resistant polyethylene design, non-electrical cooling method, and large pan capacity set it apart from competitor models. The unit enhances operational efficiency, simplifies maintenance, and supports hygienic food display in busy catering and buffet environments.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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