Cambro CMBH1826TBC191 30 Inch Electric Hot Cart with Dual Doors and Casters
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- Supports (12) sheet pans and multiple food pans
- Polyethylene exterior with stainless steel interior
- Precise temperature control with digital thermometry
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The Cambro CMBH1826TBC191 Camtherm® Hot Cart is a commercial-grade mobile heated cabinet designed for foodservice operations requiring reliable temperature maintenance and efficient workflow. Measuring 30-1/2 inches wide by 39 inches deep and standing at 64-3/8 inches high, this insulated, electric hot cart features a dual-compartment design with hinged Dutch/split doors, ideal for transporting and holding hot food in high-traffic kitchen environments. Equipped with a rear-mounted heater and energy-efficient features, it accommodates (12) 18" x 26" sheet pans with optional rail sets, along with various sizes of food pans for versatile holding capacities. Its polyethylene exterior and stainless steel interior provide durability and ease of cleaning, making it suitable for demanding foodservice settings that prioritize sanitation and performance. The model operates on standard 110V power and includes temperature control, digital thermometers, and sturdy casters for mobility, ensuring consistent heat distribution and reliable operation in professional kitchens.
The Cambro CMBH1826TBC191 hot cart offers precise temperature control with digital thermometry and a rear-mounted heater for consistent heat distribution. Its polyethylene exterior resists impact and facilitates cleaning, while the stainless steel interior ensures longevity and sanitation. Designed for moderate workloads, it supports flexible food pan configurations, streamlining transport and service. Its heavy-duty swivel casters enable easy maneuverability in busy kitchen lines, supporting workflow efficiency and ergonomic use. Built to accommodate standard sheet pans and food pans, it optimizes space and maintains food safety during high-volume operations.
Ideal for high-volume food service settings needing reliable transport and holding of hot food.
The Cambro CMBH1826TBC191 hot cart is constructed with a polyethylene exterior finish and stainless steel interior, offering a robust, impact-resistant surface compatible with typical cleaning and sanitation standards. It features a 2-compartment size with adjustable height from 61" to 66" and measures 30.5" wide by 39" deep with a height of 64.38". The unit weighs approximately 310 lbs and operates on a 110V (5-15P) power supply with a total wattage of 1587 watts and a current draw of 14 amps. Its rear-mounted heater, ENERGY STAR® rating, and insulated design ensure energy-efficient operation. The cabinet's equipment includes a digital Celsius thermometer, adjustable chrome slide rails, and molded-in handles and bumpers for durability and ergonomic handling. It is equipped with (2) 6" front and (2) 10" rear casters, supporting smooth mobility in fast-paced kitchens.
A commercial heated cabinet is a mobile food holding unit designed to maintain optimal serving temperatures in high-volume foodservice environments. It features insulated walls, electric heating elements, and often digital controls to ensure consistent heat distribution. The Cambro CMBH1826TBC191 is installed in catering setups, banquet facilities, and large kitchens, enabling staff to transport and present hot foods efficiently while preserving quality and safety during service periods.
Designed for moderate-volume restaurant and catering services, the Cambro CMBH1826TBC191 mobile heated cabinet offers durable construction, precise temperature control, and seamless workflow integration. Cambro's model, with a robust polyethylene exterior and energy-efficient features, supports high-performance food holding while ensuring sanitation and ease of maintenance across diverse commercial kitchen applications.
Compared to similar mobile hot cabinets, this Cambro model features a rugged polyethylene exterior paired with a stainless steel interior for enhanced durability and sanitation. Its integrated digital thermometer, energy-efficient design, and versatile pan capacity enable streamlined workflows and consistent food quality. The unit's balanced combination of performance, mobility, and construction sets it apart in demanding foodservice environments.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
