Cambro BUF48110 41-13/16 Inch Table Top Buffet Bar Plastic NSF Black 3-pan Capacity
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- 3-pan capacity supports diverse food display needs
- Constructed from high-quality, impact-resistant plastic
- Lightweight, simple to disassemble for cleaning
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The Cambro BUF48110 Table Top Buffet Bar is a commercial-grade display solution designed for high-volume food presentation in hospitality, catering, and cafeteria settings. Measuring 41-13/16 inches in length, 24 inches in width, and 7 inches in height, this black NSF-listed unit features a three-pan capacity, facilitating efficient food service and display. Crafted with durable plastic construction, it ensures long-lasting performance and ease of maintenance, making it ideal for tabletop application where quick access, sanitation, and visual appeal are essential. Equipped with precise dimensions and structured for moderate workload environments, this buffet bar enhances workflow by supporting efficient food organization in busy catering, buffet lines, or self-serve areas.
The Cambro BUF48110 Table Top Buffet Bar offers a robust 3-pan capacity with precise dimensions for compact countertop use, crafted from durable plastic for reliable commercial performance. Its NSF listing ensures food safety compliance, while the lightweight design facilitates easy repositioning and cleaning. Suitable for moderate crowd levels, it supports efficient food presentation in hospitality and cafeteria environments, integrating seamlessly into existing foodservice workflows.
Ideal for tabletop service in cafeterias, buffets, or catering setups requiring quick food access and sanitation.
The Cambro BUF48110 Table Top Buffet Bar operates as a self-contained unit with a simple plastic construction designed for durability and ease of cleaning. Its dimensions—41-13/16 inches long, 24 inches wide, and 7 inches high—allow efficient placement on countertop surfaces. The unit weighs approximately 20.28 lbs, providing a balance of stable support and portability. It features a standard NSF certification, ensuring compliance with food safety protocols. This model is designed with a typical workload capacity supporting moderate food presentation duties, suitable for commercial hospitality environments. The plastic surface finish is resistant to common cleaning chemicals, facilitating routine sanitation without degradation. Overall, this buffet bar enhances workflow efficiency through its precise dimensions, lightweight design, and sturdy construction.
A commercial cold food buffet is a specialized foodservice unit designed for the storage and display of chilled dishes, salads, or pre-prepared foods in high-volume settings. It typically features self-contained refrigeration, durable construction, and a design suited for quick access in busy cafeterias, catering, or buffet operations. The Cambro BUF48110 Table Top Buffet Bar, as part of this category, is an NSF-listed, plastic unit measuring 41-13/16 inches in length and 24 inches in width, with a three-pan capacity ideal for medium-volume food presentation in hospitality environments or self-serve stations. It’s suited for use where maintaining food at safe, chilled temperatures is essential for customer safety and presentation quality, supporting efficient workflow and sanitation standards in commercial foodservice operations.
Designed for moderate throughput environments, the Cambro BUF48110 Table Top Buffet Bar enhances food display efficiency in hospitality and cafeteria settings. Its compact 41-13/16-inch length and 24-inch width make it suitable for countertop placement, while its sturdy plastic construction ensures long-term use in commercial kitchens with frequent sanitation needs. This model from Cambro is well-suited for supporting self-serve food presentation in moderate-volume establishments, making it an integral component of foodservice workflow and presentation.
Compared to similar units, the Cambro BUF48110 Table Top Buffet Bar combines durability, lightweight design, and a compact footprint that optimizes space in busy foodservice environments. Its impact-resistant plastic ensures long-term performance, while the precise three-pan capacity supports versatile food presentation. Its NSF certification guarantees compliance with sanitation standards, and the straightforward design simplifies maintenance. This model offers a reliable, restaurant-ready solution for high-volume tabletop display, improving operational efficiency and presentation quality in commercial kitchens.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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