Cambro BAR730CP110 72-3/4 Inch Portable Bar with Sealed-in Cold Plate
- Footprint & configuration ensures compact design
- Capacity & throughput support high-volume service
- Core performance specs enable precise cold control
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Cambro BAR730CP110 Cambar® Portable Bar is a commercial-grade beverage station designed for flexible deployment in foodservice environments. Measuring 72-3/4 inches in length, 26 inches in width, and standing 48 inches high, this portable bar features durable polyethylene construction and an integrated sealed-in cold plate for efficient refrigeration. It includes an 80 lb. center ice sink with cover, a 7-bottle speed rail, CO2 chain, two retainer straps, a detachable front panel, waste water bin, vinyl cover, and four 6-inch swivel casters (two with brakes) for mobility. This unit is engineered for smooth workflow integration, offering precise cold retention and versatile layout options suited for bars, catering, and event service settings. Its robust design ensures reliable operation in busy hospitality environments demanding quick setup and maintenance.
The Cambro BAR730CP110 portable bar combines heavy-duty polyethylene construction with advanced refrigeration, featuring a sealed-in cold plate for consistent chilling. It offers easy mobility with four swivel casters, straightforward disassembly for cleaning, and a built-in ice sink rated at 80 lbs. capacity. Its integrated components facilitate efficient beverage service in dynamic settings, optimized for quick setup and operational durability within high-traffic commercial kitchens and event venues.
Ideal for operational environments requiring mobile beverage stations with consistent temperature control.
The Cambro BAR730CP110 features a self-contained, sealed refrigeration system employing a cold plate mechanism, optimized for ambient temperatures typical in foodservice. Its exterior in durable polyethylene provides a lightweight yet resilient finish, facilitating easy cleaning and resistance to impacts. The unit measures 72-3/4 inches in length, 26 inches in depth, and stands 48 inches high, with a total weight of approximately 351 lbs. It operates with a 120V, 60Hz power supply, ensuring compatibility with standard commercial outlets. The unit’s multi-component design includes an ice sink with an 80 lb. capacity, a 7-bottle speed rail, and built-in waste water management. It is designed for moderate throughput environments, supporting consistent beverage service and quick maintenance routines in bar, catering, and hospitality applications, while meeting food safety standards with materials suitable for easy sanitation.
A commercial portable bar is a mobile beverage station designed for flexible placement in hospitality settings, equipped with refrigeration, ice storage, and storage components for efficient drink service. The Cambro BAR730CP110 Cambar® Portable Bar is a durable unit that features sealed-in cold plates, impact-resistant polyethylene construction, and mobility features optimized for high-traffic venues like bars, catering events, and hospitality environments. It provides reliable cooling, ample ice storage, and easy maintenance, making it suitable for environments requiring quick deployment and efficient workflow, such as event concessions or mobile bar setups in restaurants and hotels.
The Cambro BAR730CP110 is a high-quality portable bar designed for moderate throughput environments, ensuring reliable performance and easy mobility in busy foodservice operations. Crafted by Cambro, this unit features durable construction, integrated refrigeration, and flexible layout options suitable for bars, catering, and event venues, supporting efficient beverage service and quick sanitation for clean, operational efficiency.
Choosing the Cambro BAR730CP110 offers a combination of durability, precise cold retention, and versatile mobility that elevates beverage presentation and operational efficiency. Its impact-resistant polyethylene exterior, integrated sealed-in cold plate, and compact design set it apart from typical portable bars, providing a restaurant-ready solution that simplifies setup and routine maintenance, while supporting high standards of sanitation and workflow. The inclusion of features like an ice sink, lockable front panel, and mobility casters enhances its functionality in demanding hospitality environments, making it an exceptional choice for professional foodservice operations seeking reliable, easy-to-manage equipment.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
