Cambro 5FBRTT186 63-1/2 Inch Table Top Food Bar With Iced Cold Pan Polyethylene Navy Blue

The Cambro 5FBRTT186 Table Top Food Bar is a versatile commercial-grade display solution designed for precise cold food presentation in professional foodservice environments. Measuring 63-1/2 inches in length, 33-1/4 inches in width, and standing 27 inches high, this tabletop unit features a durable plastic construction with double-wall polyethylene for enhanced strength and insulation. Equipped with an iced cold pan suitable for a four-pan configuration, it maintains optimal food temperatures without electrical components, making it ideal for buffet lines, catering, and self-service stations. Its compact yet functional design facilitates efficient workflow and product display, ensuring easy cleaning and maintenance while supporting food safety standards.

Cambro 5FBRTT186 Features

The Cambro 5FBRTT186 table top food display enhances foodservice operations by combining durable construction with functional design. Its non-electrical, ice-cooled system ensures consistent temperature control, reducing energy use while supporting high-volume cold food service. Designed for quick access and sanitation, its sneeze guard and polyethylene build allow for effortless cleaning and durable everyday use in restaurant, cafeteria, or event settings.

• Temperature stability: Maintains cold food temps with iced pan without electrical power
• Constructed from co-polymer polyethylene: Corrosion-resistant, impact-durable, and long-lasting
• Easy to clean and maintain: Smooth surface simplifies sanitation routines and quick wipe-downs
• Precise dimensions: 63-1/2" L x 33-1/4" W x 27" H for seamless tabletop integration
• Designed for moderate throughput: Supports multiple personnel in busy foodservice environments

Ideal for self-service, catering, or cafe applications requiring reliable cold food display.

Camro 5FBRTT186 Technical Specs

The Cambro 5FBRTT186 tabletop food display features a 63-1/2-inch length and 33-1/4-inch width, constructed from impact-resistant polyethylene, and weighs approximately 94 pounds. It comes with a built-in iced cold pan for four food pans, designed for stability over prolonged use in busy foodservice settings. The unit operates without electrical components, relying on cold pan ice to sustain temperatures within safe ranges. Its NSF-approved, polyethlene body promotes sanitation and resistance to corrosion, supporting daily cleaning routines. The sneeze guard enhances hygiene on high-traffic lines, and the overall design supports efficient workflow with minimal maintenance. Dimensions allow flexible placement on counters, with a height of 27 inches suitable for standard buffet or self-serve stations. Shipping weight and durable construction make it suitable for frequent setup and breakdown in commercial kitchens.

• Dimensions: 63-1/2" L x 33-1/4" W x 27" H
• Construction: Impact-resistant, NSF-listed plastic polyethylene
• Weight: Approximately 94 lbs
• Capacity: Holds 4 food pans with ice-cooled preservation
• Temperature Range: Designed for safe cold food display without electrical cooling
• Installation: Suitable for countertop mounting in high-traffic service areas
• Cleaning: Smooth polyethylene surfaces facilitate sanitation routines
• Design features: Sneeze guard, double-wall construction, NSF approval

What is a commercial tabletop food display

A commercial tabletop food display is a professional furnishings used in foodservice operations to showcase cold foods hygienically and efficiently. The Cambro 5FBRTT186 model is a sturdy, ice-cooled display designed for high-volume use in buffet lines, catering, and self-serve stations. It features a durable polyethylene construction with a sneeze guard and a four-pan capacity, making it suitable for maintaining food safety and presentation in busy restaurant or cafeteria environments. This unit is optimized for moderate throughput, providing a reliable food display solution for commercial kitchens seeking versatility and ease of maintenance.

Top Cold Food Buffet Tabletop Displays for High-Volume Foodservice Settings

Designed for moderate throughput operations, the Cambro 5FBRTT186 offers a robust, self-contained solution for cold food presentation in commercial foodservice environments. Its impact-resistant construction, ice-cooled system, and sneeze guard support efficient workflow and high sanitation standards. This model is ideal for restaurant buffets, catering, and cafeteria lines, providing reliable temperature control and durable performance. Cambro 5FBRTT186 is a commercial kitchen equipment choice for precision cold food display in high-volume applications.

• Operation type — high-volume buffet lines
• Kitchen type — busy commercial kitchens
• Foodservice category — tabletop cold buffet displays
• Workload qualifier — moderate throughput
• Use case — self-serve cold food presentation

Why Choose Cambro 5FBRTT186 Table Top Food Bar

The Cambro 5FBRTT186 stands out with its durable polyethylene construction, non-electrical iced system, and integrated sneeze guard, offering reliable performance in demanding foodservice settings. Its compact size and impact-resistant build streamline operation, sanitation, and maintenance workflows, making it a versatile choice for professional kitchens requiring consistent cold food display without electrical dependency.

• Self-contained ice-cooled system: No electrical cooling required, reducing energy consumption
• Impact-resistant polyethylene: Ensures durability in demanding environments
• Compact footprint: Fits seamlessly on standard countertops in service lines
• Hygienic design: Sneeze guard facilitates sanitation and food safety
• Versatile capacity: Supports four food pans for diverse menu options