Cal Mil 375-13 13-1/4 Inch Classic Napkin Lid Organizer Wall Mount Black Plastic
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- Impact-resistant ABS plastic construction ensures longevity
- Supports lids up to 4" diameter for versatility
- Designed for wall or counter mounting
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The Cal Mil 375-13 Classic Napkin/Lid Organizer is a commercial-grade countertop accessory designed for foodservice environments requiring efficient organization of lids and napkins. Constructed from durable ABS plastic, this 3-compartment unit measures 13-1/4" wide, 5-1/4" deep, and 8" high, providing a compact yet sturdy solution. It accommodates lids up to 4" in diameter and standard bar napkins, making it suitable for bars, cafes, and quick-service restaurants seeking a streamlined presentation and easy access for staff. Its precise dimensions and multi-compartment configuration optimize workflow efficiency while maintaining a clean, professional appearance in high-use settings.
The Cal Mil 375-13 Classic Napkin/Lid Organizer delivers precise organization with three compartments, built from resilient ABS plastic for longevity in demanding foodservice settings. Designed for wall or counter mounting, it simplifies in-service handling, minimizes clutter, and streamlines workflow. The unit’s robust construction is ideal for high-traffic areas, ensuring dependable performance with easy maintenance through simple disassembly and cleaning. Its capacity and precise dimensions support a variety of lids and napkin sizes, fitting seamlessly into busy hospitality environments seeking a professional presentation and operational efficiency.
Ideal for cafes, bars, or quick-service counters requiring organized lid and napkin storage.
The Cal Mil 375-13 is engineered for reliable service in high-demand foodservice environments, featuring a wall or counter-mountable design with dimensions of 13-1/4" W x 5-1/4" D x 8" H. It is constructed from impact-resistant ABS plastic with a total weight of 11 lbs. The unit’s capacity supports lids up to 4" in diameter and fixed-height compartments cater to standard-sized bar napkins. Operating within typical commercial settings, this organizer is designed for straightforward cleaning and disassembly, facilitating sanitation and quick maintenance. Its black finish complements a variety of kitchen and service decor, with a prop 65 compliance to ensure material safety.
A commercial napkin and lid organizer is a specialized storage unit designed to facilitate the organized placement and quick access to napkins and lids in foodservice settings. The Cal Mil 375-13 is a compact, three-compartment unit constructed from impact-resistant ABS plastic, suitable for installation on walls or countertops within cafes, bars, and quick-service restaurants. It supports lids up to 4" in diameter and standard napkin sizes, helping streamline service workflows and improve sanitation by reducing clutter at point-of-use stations. Typically used in high-traffic environments to maintain order, the organizer optimizes space and enhances operational efficiency in hospitality operations.
A reliable countertop condiment and lid organizer like the Cal Mil 375-13 is designed for moderate traffic kitchen operations, supporting efficient workspace management. Built with impact-resistant ABS plastic, it offers durability and easy sanitation, ideal for cafes, bars, and quick-serve facilities. Its compact footprint makes it suitable for a variety of foodservice settings requiring organized, accessible, and hygienic storage of lids and napkins without occupying excessive space.
Why choose the Cal Mil 375-13 Classic Napkin/Lid Organizer over similar models? Its robust ABS plastic construction ensures long-term durability in high-volume environments, while the compact, wall-mount design maximizes space efficiency. The unit’s versatile capacity to accommodate lids up to 4" and standard napkins makes it ideal for fast-paced service stations that demand reliable, quick access to supplies. Its simple disassembly supports maintenance and sanitation, contributing to a clean, organized work environment and streamlined workflow for busy foodservice operations.
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