Cal Mil 3554INF 3 Gallon Infusion Chamber Beverage Dispenser Acrylic Clear
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- Footprint & Configuration support stable setup
- Capacity & Throughput enable moderate volume
- Core Performance Specs ensure reliable operation
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The Cal Mil 3554INF Beverage Dispenser is a commercial-grade, non-insulated liquid dispensing unit designed for efficient beverage service in foodservice establishments. Featuring a 3-gallon capacity infusion chamber, this acrylic clear dispenser provides precise control over infused drinks, making it ideal for cafes, buffets, and hospitality venues seeking consistent presentation and durability. Its structure emphasizes ease of filling, cleaning, and maintenance, providing a stable platform for mid-volume beverage workflows while maximizing clarity and user accessibility. Crafted with high-quality acrylic, the unit supports reliable use in busy settings, supporting continuous operation without compromise.
The Cal Mil 3554INF beverage dispenser excels in commercial foodservice settings by facilitating accurate infusion control, durable acrylic construction, and straightforward maintenance. Its 3-gallon capacity ensures sufficient output for mid-volume outlets, while the infusion chamber supports flavor versatility. Designed for easy refilling and cleaning, it integrates seamlessly into beverage stations with minimal downtime, supporting workflow efficiency and customer satisfaction.
Ideal for commercial cafes, buffets, and hospitality venues requiring reliable infusion beverage service.
The Cal Mil 3554INF beverage dispenser operates as a self-contained, acrylic unit with a height of 18.25 inches, width of 9.88 inches, and depth of 11 inches, weighing approximately 22 lbs. Its construction emphasizes food safety and ease of cleaning, built with high-quality poly material. The dispenser features a 3-gallon maximum capacity, optimized for mid-volume beverage needs, with a design supporting regular sanitization procedures. While specific electrical requirements are not applicable, its structural design allows straightforward, tool-free disassembly for maintenance. The unit is intended for ambient temperature operation with robust impact resistance and clarity, making it suitable for continuous use in busy beverage stations.
Electrical Compatibility & Installation: No electrical requirements; compatible with standard counter spaces, minimal clearance needed for disassembly
Cleaning & Maintenance: Disassembly without tools for quick sanitization and refilling
Workflow Compatibility: Supports continuous beverage flow in medium-volume setups
Material & Safety: Impact-resistant acrylic, food-grade safety standards
Operational Environment: Operates in ambient conditions, stable for countertop use
A commercial beverage dispenser is a specialized unit designed for efficient liquid dispensing in foodservice environments. The Cal Mil 3554INF beverage dispenser features a 3-gallon infusion chamber made of durable acrylic, supporting flavored beverage presentation and precise control for mid-volume settings. Installed in cafes, buffets, and hospitality venues, it ensures consistent beverage flow and easy cleaning, ideal for establishments with moderate throughput needing reliable performance in busy service environments.
Designed for medium-capacity beverage service, the Cal Mil 3554INF offers a robust acrylic structure, infusion chamber, and compact footprint, making it ideal for cafes, buffets, and hospitality operations with moderate throughput. Supported by high-quality materials and straightforward maintenance, it ensures reliable performance and beverage presentation in commercial kitchen environments.
Cal Mil 3554INF stands out among commercial beverage dispensers with its durable acrylic construction, precise infusion control, and ease of maintenance. Its design supports continuous, reliable beverage presentation while simplifying cleaning procedures. The unit’s compact, impact-resistant build ensures durability in busy foodservice environments, providing a restaurant-ready solution that maximizes operational efficiency and beverage quality.
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