Cal Mil 3394-3-55 8 Inch Acrylic Beverage Dispenser with Ice Chamber Black

The Cal Mil 3394-3-55 Urban Beverage Dispenser is a commercial-grade non-insulated beverage dispensing unit designed for high-volume hospitality environments. Featuring a 3-gallon capacity, this dispenser is ideal for catering, cafe service, and event settings where quick, reliable beverage distribution is essential. Its square acrylic bowl with integrated ice chamber ensures optimal temperature control, while the stainless steel base provides durability and corrosion resistance. Dimensions of 8"W x 8"D x 24"H make it suitable for compact setups, and its user-friendly design simplifies refilling and cleaning processes. This model supports efficient workflow integration in busy foodservice operations, delivering consistent beverage dispensing performance.

Top Cal Mil 3394-3-55 Features

The Cal Mil 3394-3-55 beverage dispenser offers precise volume control and durable acrylic construction suitable for frequent use in commercial kitchens. Equipped with an ice chamber for temperature maintenance, it facilitates continuous beverage service. The stainless steel base resists corrosion, while the drip tray ensures cleanliness. Its compact footprint streamlines countertop placement, making it ideal for cafes and catering setups. Ease of cleaning and refilling enhance operational flow in high-demand environments.

• Capacity: 3-gallon volume for efficient service in busy settings
• Material: Heavy-duty acrylic bowl with stainless steel base for durability
• Ease of Maintenance: Removable parts simplify cleaning routines
• Workflow Integration: Compact design fits standard commercial counters
• Temperature Management: Ice chamber maintains optimal beverage temperature

Ideal for catering, hospitality, and event venues requiring reliable beverage delivery.

Cal Mil 3394-3-55 Technical Specs

This beverage dispenser operates as a self-contained unit with a power requirement enabling it to efficiently dispense chilled beverages without external refrigeration. Constructed with a stainless steel base and a square acrylic bowl, it measures 8 inches wide, 8 inches deep, and 24 inches high, weighing approximately 32 lbs. The unit features a 3-gallon capacity, supporting moderate volume operations typical in cafes and small catering services. Its ice chamber design promotes consistent cold temperatures, and the black drip tray facilitates spill containment and easy cleaning. The model includes standard accessories for disassembly, and its durable materials ensure longevity in high-use environments. The propane-formed, food-safe materials optimize sanitation, with dimensions tailored for countertop deployment in commercial foodservice settings.

• Electrical Requirements: Not specified, designed for standard commercial outlets
• Cooling Method: Ice chamber for temperature regulation
• Refrigeration Type: Self-contained, ice-chamber based cooling
• Production Capacity: Supports moderate throughput suitable for mid-volume foodservice
• Construction & Finish: Stainless steel base and acrylic bowl in black finish
• Color: Black accents with clear acrylic
• Temperature Resistance: Operates within typical chilled beverage temperature range
• Food Safety: Food-grade acrylic and stainless steel materials, easy to sanitize
• Dimensions: 8"W x 8"D x 24"H
• Weight: 32 lbs
• Technology & Features: Integrated ice chamber for consistent cooling, easy access for refilling and cleaning
• Cleaning & Maintenance: Disassembly for sanitation, removable parts, cleaning with non-abrasive solutions
• Storage Features: Compact footprint, countertop mounted design
• Usage Compatibility: Suitable for chilled liquids, compatible with standard commercial outlets
• Ergonomics & Safety: Rounded edges for safety, anti-slip base
• Included Accessories: Drip tray, assembly hardware
• Assembly Required: No, ready to use out of the box

What is a commercial beverage dispenser?

A commercial beverage dispenser is a high-capacity, foodservice-grade unit designed to hold and dispense chilled beverages efficiently in busy hospitality venues. The Cal Mil 3394-3-55 urban beverage dispenser, specifically, features a 3-gallon acrylic bowl with an integrated ice chamber, allowing for precise temperature control and continuous service. Installed in cafes, catering stations, or event setups, this model supports moderate throughput with its durable stainless steel construction and user-friendly design, making it well-suited for establishments that require reliable, quick beverage replenishment in mid-volume foodservice environments.

Top commercial beverage dispensers for moderate-volume foodservice

Designed for medium-demand environments, the Cal Mil 3394-3-55 provides robust construction and precise flow control. Supported by a self-contained ice chamber, it ensures consistent beverage temperature and sanitation in busy cafes, catering, and hospitality settings. Cal-Mil’s quality ensures reliability and efficient workflow in moderate-volume food and beverage operations.

• Catering stations — supports rapid beverage service for events
• Foodservice operations — optimized for moderate throughput kitchens
• Hospitality setups — ideal for hotel, banquet, and event venues
• Workload — suited for moderate daily beverage dispersal
• Use case — ideal for quick service and self-serve beverage stations

Why Choose Cal Mil 3394-3-55?

Cal Mil's 3394-3-55 beverage dispenser stands out through its durable acrylic construction, stainless steel base, and integrated ice chamber, offering long-lasting performance in demanding foodservice environments. Its compact yet spacious design streamlines countertop use while maintaining easy access for refilling and cleaning. Unlike standard models, this dispenser combines reliability with a sleek professional appearance, enhancing operational efficiency and product presentation in busy venues.

• Self-contained cooling with ice chamber for reliable temperature maintenance
• Compact 8"W x 8"D footprint with high-volume capacity
• Durable stainless steel base resists corrosion and wear
• Easy-to-clean design reduces downtime during sanitation routines
• Designed for quick refilling and simplified maintenance workflows