Cal Mil 22025-1813-15 18 Inch Rectangular Low Rim Plate Melamine White
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- Footprint & configuration optimize space and handling
- Size supports diverse menu presentation needs
- Impact-resistant melamine ensures longevity
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The Cal Mil 22025-1813-15 Plate is a commercial-grade rectangular foodservice dish designed for high-efficiency presentation in professional settings. Crafted from durable melamine, this 18-inch by 13-inch low-rim plate features a sleek white finish, ideal for restaurants, catering, and institutional dining environments. Its robust construction ensures resistance to impact and chipping, making it suitable for daily heavy-use applications. The narrow rim profile provides a contemporary aesthetic while optimizing space for food display, and the 1-inch height offers a stable platform for plated dishes or garnishes. Technical specifications include precise dimensions, weight, and material composition tailored for commercial kitchen workflows where longevity and ease of maintenance are critical.
The Cal Mil 22025-1813-15 Plate offers a high-performance solution for commercial foodservice operators needing durable, hygienic servingware. Its impact-resistant melamine material withstands frequent handling, facilitates straightforward cleaning, and resists staining. The rectangular shape with a low rim enhances food presentation while maintaining easy access for staff. Designed for quick cleaning and reduced breakage, it fits seamlessly into dishwashing protocols, supporting efficient workflow in busy kitchens. Its size and shape accommodate a variety of menu items, from appetizers to entrees, making it versatile across different service styles.
Ideal for use in cafeterias, catering operations, or buffet setups requiring reliable, commercial-grade dinnerware.
The Cal Mil 22025-1813-15 Plate is a self-contained, impact-resistant melamine dish with precise dimensions of 18 inches in width, 13 inches in depth, and a height of 1 inch. It weighs approximately 3.67 lbs, providing substantial stability without excessive weight. The product features a White finish with a narrow rim design for enhanced presentation. Intended for heavy-duty use, this plate withstands operational temperatures from standard dishwashing cycles, supporting efficient sanitation. Its construction ensures compatibility with commercial dishwashers, and it is built from food-safe, cleanable materials suitable for high-volume environments. The product typically ships within 2-4 weeks, aligning with project timelines in busy foodservice settings.
Power Requirements: Not applicable
Construction & Finish: Melamine with a smooth, easy-to-clean surface
Usage: Designed for high-volume restaurant, catering, and institutional service
Design features: Low rim and rectangular shape optimize space and presentation
Safety & Ergonomics: Rounded edges and durable material ensure staff safety and service longevity
A commercial rectangular plate is a durable, food-safe serving dish typically crafted from impact-resistant materials such as melamine. Designed for high-volume environments, these plates feature precise dimensions and resilient finishes that withstand frequent handling and cleaning. Installed across restaurants, catering, and institutional kitchens, Cal Mil 22025-1813-15 rectangular plates support efficient food presentation and staff workflow. These plates are especially suited for modern tabletop settings where aesthetics and durability are essential, making them ideal for everyday high-volume foodservice operations.
Built with rugged impact-resistant melamine, Cal Mil 22025-1813-15 rectangular plates are designed for efficient, high-volume commercial kitchen operations in restaurant and catering environments. Their impact-resistant construction and cleanability support moderate throughput workflows in busy kitchens where presentation and durability are critical.
Cal Mil 22025-1813-15 stands out for its impact-resistant melamine construction, precise dimensions, and contemporary rectangular design. Its robust build enhances operational efficiency by reducing breakage and simplifying cleaning, while its styling complements modern food presentation. This model's durability and ergonomic design improve sanitation and service flow, making it well-suited for demanding foodservice environments.
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