Cal Mil 1733-3 8 Inch BPA Free Glass Infusion Dispenser with Lid

The Cal Mil 1733-3 Infusion Dispenser is a commercial-grade beverage equipment designed for precise infusion serving in hospitality, catering, and foodservice operations. With a 3-gallon capacity, this non-insulated beverage dispenser features a compact 8" W x 8" D x 19" H square design, ideal for countertop applications. Crafted from BPA-free glass, it provides a durable, food-safe container with an easy-to-use spigot and lid, facilitating efficient beverage presentation and portion control in high-traffic environments. Its robust construction ensures longevity and ease of cleaning, making it suitable for frequent commercial use where hygiene and operational efficiency are critical.

Top Cal Mil 1733-3 Features

This infusion dispenser offers a practical solution for beverage service in busy foodservice settings, featuring a high-quality glass container, and a corrosion-resistant spigot. Its square shape optimizes countertop space, while the BPA-Free construction simplifies cleaning and compliance. Ideal for health-conscious establishments, it supports streamlined workflows with quick beverage dispensing, and its sturdy design withstands heavy daily use.

• 3-gallon capacity supports large volume beverage service
• Glass construction ensures durability and food safety
• Square design maximizes countertop efficiency
• Integrated spigot with lid allows for quick, mess-free refilling
• BPA-Free and easy to clean for ongoing sanitation in commercial kitchens

Suitable for high-volume beverage stations and catering setups requiring reliable infusion dispensing.

Cal Mil 1733-3 Technical Specs

The Cal Mil 1733-3 infusion dispenser is engineered for efficiency in commercial foodservice environments, featuring a 3-gallon capacity with a BPA-free glass container. It measures 8" W x 8" D x 19" H, with a shipping weight of approximately 30 lbs. Constructed without a base, it offers easy placement on countertops or serving stations. The unit operates passively without refrigeration, relying on manual refill and dispensing procedures suitable for moderate throughput. Its glass material ensures food safety and ease of sanitation, while the integrated spigot with lid allows for effective portion control and spill prevention. Designed for durability with high-quality materials, it withstands daily commercial use and cleaning routines, fitting seamlessly into beverage service workflows requiring quick access and efficient operation.

• Capacity: 3 gallons for bulk beverage service
• Material: BPA-Free glass with corrosion-resistant hardware
• Dimensions: 8" W x 8" D x 19" H
• Weight: approximately 30 lbs
• Construction: Square shape with no base for versatile countertop use
• Operation: Manual infusion and dispensing with spigot and lid

What is a commercial beverage dispenser?

A commercial beverage dispenser is a high-capacity, durable container designed for efficient and hygienic liquid service in foodservice establishments. It is typically constructed from food-safe materials such as glass or stainless steel, features a controllable spigot, and supports frequent use in busy environments like cafes, restaurants, or catering events. The Cal Mil 1733-3 infusion dispenser exemplifies this equipment by providing a 3-gallon capacity, BPA-free glass construction, and a compact square profile, making it suitable for moderate-volume beverage service scenarios. Its ease of maintenance and robust design make it ideal for establishments seeking reliable infusion dispensing capabilities, especially for cold beverages, flavored infusions, or specialty drinks.

Top Beverage Dispensers for Foodservice Environments

Designed for moderate-volume beverage service, the Cal Mil 1733-3 infusion dispenser offers robust construction, optimized workflow integration, and reliable performance. Manufactured by Cal-Mil, this model supports efficient infusion serving in kitchens, cafes, and catering operations, facilitating quick beverage dispensing with a compact footprint suitable for countertop setup.

• Operation type — ideal for cafes, catering, and moderate throughput
• Kitchen setting — optimized for countertop placement in busy foodservice spaces
• Foodservice category — suited for beverage stations and infusion setups
• Workload qualifier — supports medium-volume daily beverage dispensing
• Use case — ideal for infusion drinks, flavored waters, and specialty beverages

Why Choose Cal Mil 1733-3?

Cal Mil 1733-3 stands out among commercial infusion dispensers through its durable BPA-free glass construction, compact square design, and user-friendly spigot with lid. These features ensure longevity, ease of cleaning, and efficient beverage service. Its design supports high operational standards, making it suitable for establishments that prioritize hygiene, workflow efficiency, and beverage presentation without requiring extensive maintenance or specialized installation.

• Compact footprint fits in limited countertop space
• Durable BPA-free glass resists breaking and simplifies cleaning
• Square shape maximizes working surface in busy environments
• Integrated spigot provides controlled, mess-free dispensing
• Lightweight design facilitates easy handling and repositioning